21/22. The final four chefs are reduced to three, who then join the restaurant service as the three-Michelin-starred Alain Ducasse restaurant at the Dorchester hotel. Also in HD. [S,AD]
20/22. Finals week begins with the last six contenders competing for a place at the infamous Chef's Table, where they cook for eight of the country's most acclaimed chefs. Also in HD. [S,AD]
18/22. The semi-final stage continues with just eight chefs left in the running for the 2021 title. Tonight, four of them compete in a pop-up kitchen challenge. Also in HD. [S,AD]
17/22. The nine strongest and most talented chefs return to the MasterChef kitchen for the semi-final round, where they must create a dish based around their favourite food memory. Also in HD. [S,AD]
16/22. The fourth quarter-final sees the contenders prepare inventive dishes based on cheese. Then they must cook for critics Tracey MacLeod, Jimi Famurewa and Jay Rayner. Also in HD. [S,AD]
15/22. Heat eight's Skills Test involves squid with a herb vinaigrette and a red wine sauce and a coffee caramel poached pear with praline cream. Also in HD. [S,AD]
13/22. Heat seven's Skills Test sees the four contenders preparing a prawn, avocado and pepper omelette and chicken kofte with flatbread and cucumber salad. Also in HD. [S,AD]
12/22. In the third quarter-final, the chefs are challenged to create a dish based around colour. Then they must cook for critics Grace Dent, Jay Rayner and Tom Parker Bowles. Also in HD. [S,AD]
11/22. In heat six, the four contenders prepare sea bream with couscous and crepes with chocolate hazelnut spread. Then they must impress the judges with their Signature Dishes. Also in HD. [S,AD]
6/22. Heat three continues as the contenders cook their Signature Dishes. The two most impressive chefs will go through to this week's quarter-final. Also in HD. [S,AD]
5/22. Heat three sees four professional chefs challenged to prepare agnolotti with a pea and mint pesto and pan-fried calves liver with walnut beurre noisette. Also in HD. [S,AD]
2/22. Heat one continues as each chef cooks two standout Signature Dishes - a main and a dessert that demonstrate creative flair and individual cooking style. Also in HD. [S,AD]