Food Unwrapped
Channel 4
Saturday 30 May 2020 05:35 - 05:45 (10 mins)
Why is maple syrup so expensive? And, as jelly beans don't contain gelatine, Kate Quilton visits the world's largest jelly bean producer to find out what the jelly in a jelly bean is. [S]
Food Unwrapped may be available on playback
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