Andy Bates/Party Food: Chef Andy Bates joins Jeni for party recipes like festive dips, halibut with mussels and langoustine and an ultimate bacon sandwich. (S1 Ep12)
Reza Mohammed/Spicy Christmas: Reza Mohammed joins Jeni for a spicy Christmas. Rezas spatchcock quail with jewelled rice and spiced blinis with smoked salmon are sure to be crowd pleasers! (S1 Ep11)
Omar Allibhoy/Spanish Christmas: Chef Omar Allibhoy joins Jeni for a Spanish Christmas with wine buff Peter Richards. We have oysters cooked in Spanish salsa verde and poached wine pears. (S1 Ep9)
John Whaite/Alternative Christmas: John Whaite joins Jeni with some fabulous recipe ideas - Christmas bundt cake, Moroccan vegetable strudel and white chocolate and ginger nut truffles. (S1 Ep8)
Michael Caines/Boxing Day: Michael Caines joins Jeni with wine expert Susie Barrie for Boxing Day ham with bubble and squeak, home cured Gravadlax and desserts to die for. (S1 Ep7)
Matt Tebbutt/Christmas Day: Matt Tebbutt joins Jeni with wine expert Peter Richards. Matt is cooking his brined roast turkey with all the trimmings and gravy. (S1 Ep6)
Shelina Permaloo/Tropical: Shelina joins Jeni for a celebration of Tropical Christmas with her Asian prawn cocktail, turmeric and herb salt crusted sea bass and tropical meringue cake. (S1 Ep4)
Lotte Duncan/Baking Ahead: Lotte has a starter served straight from the fridge, a tasty pork and chestnut terrine. Plus, mulled pear and sticky ginger cake is a feast for the taste buds. (S1 Ep2)
Theo Randall/Italian: Theo Randall brings the taste of Italy to the 12 Chefs Kitchen, showcasing his great Christmas Day alternative - roast red partridge with Savoy cabbage and pancetta. (S1 Ep1)
Omar Allibhoy/Spanish Christmas: Chef Omar Allibhoy joins Jeni for a Spanish Christmas with wine buff Peter Richards. We have oysters cooked in Spanish salsa verde and poached wine pears. (S1 Ep9)
Shelina Permaloo/Tropical: Shelina joins Jeni for a celebration of Tropical Christmas with her Asian prawn cocktail, turmeric and herb salt crusted sea bass and tropical meringue cake. (S1 Ep4)
Omar Allibhoy/Spanish Christmas: Chef Omar Allibhoy joins Jeni for a Spanish Christmas with wine buff Peter Richards. We have oysters cooked in Spanish salsa verde and poached wine pears. (S1 Ep9)
John Whaite/Alternative Christmas: John Whaite joins Jeni with some fabulous recipe ideas - Christmas bundt cake, Moroccan vegetable strudel and white chocolate and ginger nut truffles. (S1 Ep8)
Michael Caines/Boxing Day: Michael Caines joins Jeni with wine expert Susie Barrie for Boxing Day ham with bubble and squeak, home cured Gravadlax and desserts to die for. (S1 Ep7)
John Whaite/Alternative Christmas: John Whaite joins Jeni with some fabulous recipe ideas - Christmas bundt cake, Moroccan vegetable strudel and white chocolate and ginger nut truffles. (S1 Ep8)
Michael Caines/Boxing Day: Michael Caines joins Jeni with wine expert Susie Barrie for Boxing Day ham with bubble and squeak, home cured Gravadlax and desserts to die for. (S1 Ep7)
Matt Tebbutt/Christmas Day: Matt Tebbutt joins Jeni with wine expert Peter Richards. Matt is cooking his brined roast turkey with all the trimmings and gravy. (S1 Ep6)
Shelina Permaloo/Tropical: Shelina joins Jeni for a celebration of Tropical Christmas with her Asian prawn cocktail, turmeric and herb salt crusted sea bass and tropical meringue cake. (S1 Ep4)
Matt Tebbutt/Christmas Day: Matt Tebbutt joins Jeni with wine expert Peter Richards. Matt is cooking his brined roast turkey with all the trimmings and gravy. (S1 Ep6)
Lotte Duncan/Baking Ahead: Lotte has a starter served straight from the fridge, a tasty pork and chestnut terrine. Plus, mulled pear and sticky ginger cake is a feast for the taste buds. (S1 Ep2)
Theo Randall/Italian: Theo Randall brings the taste of Italy to the 12 Chefs Kitchen, showcasing his great Christmas Day alternative - roast red partridge with Savoy cabbage and pancetta. (S1 Ep1)
Shelina Permaloo/Tropical: Shelina joins Jeni for a celebration of Tropical Christmas with her Asian prawn cocktail, turmeric and herb salt crusted sea bass and tropical meringue cake. (S1 Ep4)
Lotte Duncan/Baking Ahead: Lotte has a starter served straight from the fridge, a tasty pork and chestnut terrine. Plus, mulled pear and sticky ginger cake is a feast for the taste buds. (S1 Ep2)
Theo Randall/Italian: Theo Randall brings the taste of Italy to the 12 Chefs Kitchen, showcasing his great Christmas Day alternative - roast red partridge with Savoy cabbage and pancetta. (S1 Ep1)
Andy Bates/Party Food: Chef Andy Bates joins Jeni for party recipes like festive dips, halibut with mussels and langoustine and an ultimate bacon sandwich. (S1 Ep12)
Reza Mohammed/Spicy Christmas: Reza Mohammed joins Jeni for a spicy Christmas. Rezas spatchcock quail with jewelled rice and spiced blinis with smoked salmon are sure to be crowd pleasers! (S1 Ep11)
Omar Allibhoy/Spanish Christmas: Chef Omar Allibhoy joins Jeni for a Spanish Christmas with wine buff Peter Richards. We have oysters cooked in Spanish salsa verde and poached wine pears. (S1 Ep9)
John Whaite/Alternative Christmas: John Whaite joins Jeni with some fabulous recipe ideas - Christmas bundt cake, Moroccan vegetable strudel and white chocolate and ginger nut truffles. (S1 Ep8)
Michael Caines/Boxing Day: Michael Caines joins Jeni with wine expert Susie Barrie for Boxing Day ham with bubble and squeak, home cured Gravadlax and desserts to die for. (S1 Ep7)
Matt Tebbutt/Christmas Day: Matt Tebbutt joins Jeni with wine expert Peter Richards. Matt is cooking his brined roast turkey with all the trimmings and gravy. (S1 Ep6)
Omar Allibhoy/Spanish Christmas: Chef Omar Allibhoy joins Jeni for a Spanish Christmas with wine buff Peter Richards. We have oysters cooked in Spanish salsa verde and poached wine pears. (S1 Ep9)
John Whaite/Alternative Christmas: John Whaite joins Jeni with some fabulous recipe ideas - Christmas bundt cake, Moroccan vegetable strudel and white chocolate and ginger nut truffles. (S1 Ep8)
Michael Caines/Boxing Day: Michael Caines joins Jeni with wine expert Susie Barrie for Boxing Day ham with bubble and squeak, home cured Gravadlax and desserts to die for. (S1 Ep7)
Matt Tebbutt/Christmas Day: Matt Tebbutt joins Jeni with wine expert Peter Richards. Matt is cooking his brined roast turkey with all the trimmings and gravy. (S1 Ep6)
Shelina Permaloo/Tropical: Shelina joins Jeni for a celebration of Tropical Christmas with her Asian prawn cocktail, turmeric and herb salt crusted sea bass and tropical meringue cake. (S1 Ep4)