Bake with Anna Olson

  

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Bake with Anna OlsonHoliday Desserts: Chef Anna Olson proves the holiday season is the best time of year to bring out the impressive desserts, and she shares three of her all-time favourite recipes. (S4 Ep17)Sat, Dec 22, 9:30 AMFood Network30 mins
Bake with Anna OlsonFestive Biscuits and Treats: Chef Anna Olson shares some of her favourite recipes for festive cookies and treats. With Annas help, you will be set for your next festive cookie exchange. (S4 Ep16)Sat, Dec 22, 9:00 AMFood Network30 mins
Bake with Anna OlsonCream Pie: Pastry Chef Anna Olson shares three of her favourite recipes for cream pie. These desserts are silky, sweet and just as important as fruit pies in a pastry kitchen. (S3 Ep18)Fri, Dec 21, 7:45 AMFood Network30 mins
Bake with Anna OlsonFudge: Pastry Chef Anna Olson demonstrates how fudge can be enjoyed as a treat on its own or an element in a delicious dessert. She shares three decadent recipes that are truly crave-worthy. (S3 Ep17)Fri, Dec 21, 7:20 AMFood Network25 mins
Bake with Anna OlsonLoaf Cakes: Pastry Chef Anna Olson bakes up three different loaf cakes. These moist sweet cakes are sure to become family favourites. (S3 Ep16)Thu, Dec 20, 7:45 AMFood Network30 mins
Bake with Anna OlsonIcing and Glazes: Pastry Chef Anna Olson shows us how to make some classic icing and glazes. She then showcases icing and glazes in three delicious recipes. (S3 Ep15)Thu, Dec 20, 7:20 AMFood Network25 mins
Bake with Anna OlsonCandy: Pastry Chef Anna Olson demonstrates the fundamentals of candy making. She shares three different and delicious recipes that will bring out the kid in anyone. (S3 Ep14)Wed, Dec 19, 7:45 AMFood Network30 mins
Bake with Anna OlsonCountry Breads: Pastry Chef Anna Olson loves baking country breads. She shows us how to make three different and delicious styles and will have you baking your own country bread in no time. (S3 Ep13)Wed, Dec 19, 7:20 AMFood Network25 mins
Bake with Anna OlsonCharlottes: Pastry Chef Anna Olson demonstrates how to make three different styles of this impressive dessert. She starts simple and finishes off with grand bakeshop style dessert. (S3 Ep12)Tue, Dec 18, 7:45 AMFood Network30 mins
Bake with Anna OlsonTue, Dec 18, 7:20 AMFood Network25 mins
Bake with Anna OlsonHoliday Desserts: Chef Anna Olson proves the holiday season is the best time of year to bring out the impressive desserts, and she shares three of her all-time favourite recipes. (S4 Ep17)Mon, Dec 17, 9:30 PMFood Network30 mins
Bake with Anna OlsonPancakes: Pastry chef Anna Olson demonstrates the versatility of pancakes. She whips up three different styles and proves pancakes aren't just for breakfast. (S3 Ep10)Mon, Dec 17, 7:45 AMFood Network30 mins
Bake with Anna OlsonMon, Dec 17, 7:20 AMFood Network25 mins
Bake with Anna OlsonCrackers: Pastry chef Anna Olson loves crackers. She bakes up three different and delicious styles, demonstrating crackers are anything but ordinary. (S3 Ep8)Fri, Dec 14, 7:45 AMFood Network30 mins
Bake with Anna OlsonFlourless Cookies: Anna Olson shares her secrets behind making delicious mouth-watering flourless cookies. She bakes up three different styles without the use of traditional wheat flour. (S3 Ep7)Fri, Dec 14, 7:20 AMFood Network25 mins
Bake with Anna OlsonFruit Preserves: Pastry chef Anna Olson shows us the fundamentals behind making fruit preserves. She then uses her fruit preserves to make three delicious desserts. (S3 Ep6)Thu, Dec 13, 7:45 AMFood Network30 mins
Bake with Anna OlsonSwiss Meringue: Pastry chef Anna Olson demonstrates the versatility of Swiss meringue. She uses this stable meringue to make three delicious sweet treats. (S3 Ep5)Thu, Dec 13, 7:20 AMFood Network25 mins
Bake with Anna OlsonIce Cream: Anna Olson shares three of her favourite recipes for ice cream. She starts simple and finishes with a grand plated ice cream dessert. (S3 Ep4)Wed, Dec 12, 7:45 AMFood Network30 mins
Bake with Anna OlsonFruit Mousse: Anna Olson shares her expertise on making a variety of delicious fruit mousses. She demonstrates how fruit mousse can be enjoyed on its own and as part of a grand dessert. (S3 Ep3)Wed, Dec 12, 7:20 AMFood Network25 mins
Bake with Anna OlsonWaffles: Pastry chef Anna Olson dives into the world of waffles. She demonstrates how to make American, Italian and Belgian styles of waffles. (S3 Ep2)Tue, Dec 11, 7:45 AMFood Network30 mins
Bake with Anna OlsonMuffins: Pastry chef Anna Olson bakes up three of her favourite muffin recipes. These range from the simple and healthy to the positively decadent. (S3 Ep1)Tue, Dec 11, 7:20 AMFood Network25 mins
Bake with Anna OlsonFrosting: Chef Anna Olson proves that frosting is the best part of a cake or cookie. She uses frosting in three different ways to make three spectacular desserts. (S4 Ep20)Mon, Dec 10, 7:45 AMFood Network30 mins
Bake with Anna OlsonNut Biscuits: Chef Anna Olson loves the combination of nuts and biscuits - they go hand in hand. She uses nuts to create three different and delicious styles of biscuits. (S4 Ep19)Mon, Dec 10, 7:20 AMFood Network25 mins
Bake with Anna OlsonLemon Cakes: Chef Anna Olson explores the delicious world of lemon cakes. After chocolate and vanilla, lemon cakes are the most popular and Anna shares three delicious recipes. (S4 Ep18)Fri, Dec 7, 7:45 AMFood Network30 mins
Bake with Anna OlsonFri, Dec 7, 7:20 AMFood Network25 mins
Bake with Anna OlsonPastry Cream: Anna knows that all great pastry chefs have a recipe for pastry cream in their repertoire. She demonstrates how to perfect this filling to create delicious cakes and pastries. (S1 Ep39)Thu, Dec 6, 7:45 AMFood Network30 mins
Bake with Anna OlsonFocaccia: Focaccia is traditional flat-style Italian bread that can be prepared sweet or savoury. Anna makes aromatic rosemary onion focaccia and cranberry chocolate focaccia twists. (S1 Ep38)Thu, Dec 6, 7:20 AMFood Network25 mins
Bake with Anna OlsonFlourless Pies and Tarts: Flourless pies and tarts are gluten-free desserts made without conventional wheat flour. Anna starts with raspberry clafoutis, a French dessert with an almond base. (S1 Ep37)Wed, Dec 5, 7:45 AMFood Network30 mins
Bake with Anna OlsonCheesecake: Anna knows that a great cheesecake is a restaurant favourite. She shares her secrets for creating this smooth and rich dessert, starting with the classic New York cheesecake. (S1 Ep36)Wed, Dec 5, 7:20 AMFood Network25 mins
Bake with Anna OlsonChocolate Pastry: Chocolate pastry is fundamental in any kitchen. Anna starts by teaching viewers how to make basic chocolate pastry dough and turning it into chocolate slice cookies. (S1 Ep35)Tue, Dec 4, 7:45 AMFood Network30 mins
Bake with Anna OlsonChocolate Mousse: There are few desserts as delicious as chocolate mousse, whether enjoyed as a cake or tart filling or served as its own dessert. Anna makes a classic dark chocolate mousse. (S1 Ep34)Tue, Dec 4, 7:20 AMFood Network25 mins
Bake with Anna OlsonSticky Buns: Sticky buns are made from yeast dough and baked with sweet, sticky ingredients. Starting with classic cinnamon sticky buns, Anna shares trade secrets on baking the perfect bun. (S1 Ep33)Mon, Dec 3, 7:45 AMFood Network30 mins
Bake with Anna OlsonVeggie Cakes: Anna prepares a variety of vegetable-based cakes, each with a unique texture and taste. She starts with courgette orange loaf, ideal for breakfast or a mid-afternoon snack. (S1 Ep32)Mon, Dec 3, 7:20 AMFood Network25 mins
Bake with Anna OlsonHoliday Desserts: Chef Anna Olson proves the holiday season is the best time of year to bring out the impressive desserts, and she shares three of her all-time favourite recipes. (S4 Ep17)Fri, Nov 30, 7:45 AMFood Network30 mins
Bake with Anna OlsonFrench Meringue: Anna shares her secrets for making perfect French meringues. She starts by making bird's nests. These light, airy and crunchy meringues are delicate vessels for fresh fruit. (S1 Ep31)Fri, Nov 30, 7:20 AMFood Network25 mins
Bake with Anna OlsonFestive Biscuits and Treats: Chef Anna Olson shares some of her favourite recipes for festive cookies and treats. With Annas help, you will be set for your next festive cookie exchange. (S4 Ep16)Thu, Nov 29, 7:45 AMFood Network30 mins
Bake with Anna OlsonCupcakes: Cupcakes are a pop culture phenomenon. Anna teaches viewers how to make a variety of styles and flavours - everything from simple vanilla to decadent edible works of cupcake art. (S1 Ep29)Thu, Nov 29, 7:20 AMFood Network25 mins
Bake with Anna OlsonCroissant Dough: Croissants have long been staples of French bakeries and patisseries, but home cooks can make them too. Anna demonstrates how, starting with a basic croissant dough recipe. (S1 Ep28)Wed, Nov 28, 7:45 AMFood Network30 mins
Bake with Anna OlsonWed, Nov 28, 7:20 AMFood Network25 mins
Bake with Anna OlsonCoffee Cakes: There is nothing more relaxing than sitting in a cosy chair with a mug of coffee and a delicious yet easy cake to go alongside. Anna begins with a sour cream pecan coffee cake. (S1 Ep26)Tue, Nov 27, 7:45 AMFood Network30 mins
Bake with Anna OlsonTue, Nov 27, 7:20 AMFood Network25 mins
Bake with Anna OlsonFestive Biscuits and Treats: Chef Anna Olson shares some of her favourite recipes for festive cookies and treats. With Annas help, you will be set for your next festive cookie exchange. (S4 Ep16)Mon, Nov 26, 8:30 PMFood Network30 mins
Bake with Anna OlsonScones and Biscuits: Part bread and part pastry, scones and biscuits are delicious treats that are featured in almost every bakery. Anna begins with a recipe for basic buttermilk biscuits. (S1 Ep24)Mon, Nov 26, 7:45 AMFood Network30 mins
Bake with Anna OlsonSandwich Cookies: A sandwich cookie is a cookie with a delicious filling in the middle. Anna bakes an assortment of sandwich cookies in this episode and shares some of her trade secrets. (S1 Ep23)Mon, Nov 26, 7:20 AMFood Network25 mins
Bake with Anna OlsonFestive Biscuits and Treats: Chef Anna Olson shares some of her favourite recipes for festive cookies and treats. With Annas help, you will be set for your next festive cookie exchange. (S4 Ep16)Sat, Nov 24, 1:30 PMFood Network30 mins
New: Bake with Anna OlsonHoliday Desserts: Chef Anna Olson proves the holiday season is the best time of year to bring out the impressive desserts, and she shares three of her all-time favourite recipes. (S4 Ep17)Sat, Nov 24, 1:00 PMFood Network30 mins
Bake with Anna OlsonRolls & Buns: Rolls and buns are more decorative than a slice of bread and come in countless styles. Anna starts with classic Parker House rolls - buttery and soft inside with a thin crust. (S1 Ep22)Fri, Nov 23, 7:45 AMFood Network30 mins
Bake with Anna OlsonFestive Biscuits and Treats: Chef Anna Olson shares some of her favourite recipes for festive cookies and treats. With Annas help, you will be set for your next festive cookie exchange. (S4 Ep16)Fri, Nov 23, 7:20 AMFood Network25 mins
Bake with Anna OlsonJelly Roll Cake: Jelly roll cakes range from straightforward tea time sweets to elaborate desserts. They are thin sponge cakes that are filled and rolled. Anna makes a raspberry jelly roll. (S1 Ep20)Thu, Nov 22, 7:45 AMFood Network30 mins
Bake with Anna OlsonPie Dough: Anna shares her secrets and techniques to making the perfect pie dough. She starts off with her standard pie dough recipe then forms it into sweet, sticky pecan butter tarts. (S1 Ep19)Thu, Nov 22, 7:20 AMFood Network25 mins