Barefoot Contessa: Back To Basics | Ina shares her tips for throwing a stress-free party. On the menu for the festivities are lobster corn chowder, orange-glazed ham and fruit cake cookies. S1/Ep10 | Sun, Aug 30, 11:30 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina shares her top tips on elegant, easy entertaining. Her recipes include shrimp scampi, a mouth-watering dessert and she gives useful advice for picking wine. S1/Ep9 | Sun, Aug 30, 11:00 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina has a cooking masterclass with three amazing chefs - Natasha Pickowicz, Marie-Aude Rose and Missy Robbins. They make delicious recipes together! S16/Ep4 | Sun, Aug 9, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina loves Tex-Mex-inspired dishes and she shares some of her favourite recipes. She makes a light and airy tres leches cake and a crowd-pleasing pork posole. S16/Ep3 | Sun, Aug 9, 12:30 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina shares her seafood secrets and useful tips. She makes delicious Bay scallops ceviche, salmon and melting cherry tomatoes, as well as warm lobster rolls. S16/Ep2 | Sun, Aug 9, 12:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina loves taking food from farm-to-table. Her springtime feast includes rosemary rack of lamb with easy tzatziki and Parmesan roasted courgette. S16/Ep1 | Sun, Aug 9, 11:30 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina is hosting a reunion for the stars, directors and producers of the new Marry Poppins movie. Guests include Emily Blunt and Rob Marshall. S15/Ep8 | Sun, Aug 9, 11:00 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina shares unique recipes that are perfect for celebrations. She makes English rib roast, orange braised carrots and parsnips, plus goat's cheese mashed potato. S15/Ep7 | Sun, Aug 2, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina shares her tips for throwing the perfect cocktail party. On the menu are five incredible appetizers, including lamb sausage in puff pastry. S15/Ep6 | Sun, Aug 2, 12:30 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina shares recipes using her favourite good ingredients like chocolate pecan meringue torte, maple-roasted acorn squash and Tuscan roasted potatoes with lemon. S15/Ep5 | Sun, Aug 2, 12:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | | Sun, Aug 2, 11:30 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina is sharing her sensational salad recipes. For an all-in-one spring dinner, she makes crispy mustard chicken, plus tarragon shrimp salad. S15/Ep2 | Sun, Aug 2, 11:00 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina loves to mix fancy and casual. She shares her secrets to merging the two, like potato and celery puree with truffle butter with seared scallops. S15/Ep1 | Sun, Jul 26, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina turns the volume up on classic American dishes. Recipes include Grilled New York Strip Steaks and Peanut Butter and Fudge Ice Cream Sandwiches. S14/Ep8 | Sun, Jul 26, 12:30 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina focuses on easy French food. Recipes include her Easy Coquilles Saint Jacques, a classic French cheese board, and the ultimate French vinaigrette. S14/Ep7 | Sun, Jul 26, 12:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Desserts are good, but tipsy desserts are even better. Ina makes a decadent Bourbon Honey Cake, a Chocolate Rum Pudding, and Campari and Orange Granita. S14/Ep6 | Sun, Jul 26, 11:30 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina makes homemade vanilla extract and uses it in her Vanilla Rum Panna Cotta, Vanilla Shortbread Hearts, and White Hot Chocolate. S14/Ep5 | Sun, Jul 26, 11:00 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina turns her attention to bread. Dishes include Irish Guinness Brown Bread, Camembert and Prosciutto Tartines and Peach and Berry Summer Pudding. S14/Ep4 | Sun, Jul 19, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina prepares filling meals. Recipes include lamb shanks and orzo, roast chicken cobb salad and baked polenta with mushrooms and blue cheese. S14/Ep3 | Sun, Jul 19, 12:30 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina serves up no-fuss breakfasts. Recipes include raspberry baked French toast, mini Italian frittatas, and a smoked salmon platter. S14/Ep2 | Sun, Jul 19, 12:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina gets cheesy with parmesan. She serves up orecchiette with broccoli rabe and sausage, parmesan chive mashed potatoes, and parmesan and chipotle popcorn. S14/Ep1 | Sun, Jul 19, 11:30 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina gives ideas for roast vegetables, starting with butternut squash hummus. Guest Yotam Ottolenghi roasts baby vegetables with sumac and yogurt. S13/Ep8 | Sun, Jul 19, 11:00 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | | Sun, Jul 12, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina covers a range of delicious desserts that can be prepared in advance, like apple pie bars and chocolate banana cream pie. S13/Ep6 | Sun, Jul 12, 12:30 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina does a master class in how to cook eggs, from soft boiled to using them in a dressing. Chef Jose Andres reveals the secret of his perfectly fried eggs. S13/Ep5 | Sun, Jul 12, 12:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | | Sun, Jul 12, 11:30 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina covers some easy but tasty midweek suppers. She makes roasted salmon tacos with avocado salsa, then cider roasted pork tenderloin. S13/Ep2 | Sun, Jul 12, 11:00 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina Garten shakes it up for a Friday dinner! She serves up skillet-roasted lemon chicken with roasted broccolini, and raspberry rhubarb crostata with ice cream. S12/Ep4 | Sun, Jun 28, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina's husband learns to make a white pizza. Meanwhile, she prepares a platter of arugula with prosciutto and burrata and a limoncello ricotta cheesecake. S12/Ep3 | Sun, Jun 28, 12:30 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina Garten throws a celebratory meal for her friend, who has been named the Dean of the Yale Architecture School. She makes a paella salad and goat cheese platter. S12/Ep2 | Sun, Jun 28, 12:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | | Sun, Jun 28, 11:30 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina shares her favourite dessert recipes. These include frozen mocha mousse, French apple galettes, balsamic strawberries, and fruit salad with limoncello. S11/Ep7 | Sun, Jun 28, 11:00 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | | Sat, Jun 27, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina's sharing potluck party secrets. There's tomato soup with cheese croutons and a master class in grilled lemon chicken with broccoli and bow tie pasta. S11/Ep5 | Sat, Jun 27, 12:30 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina shares fantastic surf and turf grilling recipes. She starts with gazpacho with goat's cheese croutons before moving onto grilled steak and swordfish. S11/Ep4 | Sat, Jun 27, 12:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina's on a bread adventure. For lunch she serves fennel and garlic shrimp with her friend Eli's country bread, which she also uses in a cherry tomato gratin. S11/Ep3 | Sun, Jun 21, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Baking and blooms are on the menu as Ina shares the secrets of pie making with her florist friend Michael in exchange for some table centrepiece pointers. S11/Ep2 | Sun, Jun 21, 12:30 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | It's all about brunch, baking and cocktail shaking for Ina. The menu is breakfast ricotta with berries, jalapeno cheddar crackers and blood orange cosmos. S11/Ep1 | Sun, Jun 21, 12:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina sets sail down the Hudson River to celebrate a friend's birthday. She brings portable food including hot smoked salmon, fresh dill sauce and carrot cake. S10/Ep5 | Sun, Jun 21, 11:30 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina has a romantic plan for her wedding anniversary. Her menu includes crispy mustard chicken, creamy cheddar grits and chocolate peanut butter globs. S10/Ep4 | Sun, Jun 21, 11:00 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina throws a housewarming party with dishes including corn and avocado salad and tequila citrus chicken. Plus, she shares cheese and dessert platter tips. S10/Ep3 | Sat, Jun 20, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina is hosting a surprise dinner party with an Italian theme. She shares her dinner party knowledge and strategies, from menu planning to setting the scene. S10/Ep2 | Sat, Jun 20, 12:30 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina Garten hosts a fundraiser for the East Hampton Historical Society. Her easy cocktail party includes caramelized bacon and potato basil frittata squares. S10/Ep1 | Sat, Jun 20, 12:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina shares some of her favourite grilling recipes. She makes Tuscan lemon chicken, Indonesian swordfish, corn on the cob and Panzanella. S9/Ep10 | Sun, Jun 14, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina makes her favourite chocolate desserts from the Barefoot Contessa hall of fame. She makes cupcakes with peanut butter frosting and chocolate gelato. S9/Ep9 | Sun, Jun 14, 12:30 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina and Michael Symon cook a Greek feast. He makes delicious smoked pork ribs on the grill whilst she whips up the side dishes, like spicy hummus. S9/Ep8 | Sun, Jun 14, 12:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina has a cooking date with chef Tyler Florence. They bake a birthday cake together and visit the local farm scene to pick up vegetables and chicken. S9/Ep7 | Sun, Jun 14, 11:30 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina welcomes Giada De Laurentiis round for a day of cooking together. They enjoy lobster and potato salad for lunch and then Giada makes a delicious gnocchi dish. S9/Ep6 | Sun, Jun 14, 11:00 am | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina gets to cook in two incredible New York restaurants. At John Dory Oyster Bar she learns the secret to making oyster pan roast and uni butter crostini. S9/Ep5 | Sat, Jun 13, 1:00 pm | Food Network | 30 mins |
Barefoot Contessa: Back To Basics | Ina is in Brooklyn where she checks out new twists on old classics. She visits the Mile End Deli where they're modernising chopped liver and she makes bratwurst. S9/Ep4 | Sat, Jun 13, 12:30 pm | Food Network | 30 mins |