| New: Matt Tebbutt's South Africa | Matt Tebbutt meets renowned chef Coco Reinarhz to learn about the food culture in Johannesburg. They then join forces in the kitchen to cook a dish with pili pili mbuzi. S1/Ep10 | Fri, Jun 12, 7:30 pm | Food Network | 30 mins |
| New: Matt Tebbutt's South Africa | Matt Tebbutt heads deep into the bush of Mpumalanga to get a look at South Africa's wildlife. He then learns from a chef about the cooking of game meat. S1/Ep9 | Fri, Jun 12, 7:00 pm | Food Network | 30 mins |
| New: Matt Tebbutt's South Africa | Matt Tebbutt travels to the beautiful fishing town of Kalk Bay. He learns about the catching and cooking of a delicious seasonal fish called snoek. S1/Ep8 | Thu, Jun 11, 7:30 pm | Food Network | 30 mins |
| New: Matt Tebbutt's South Africa | Matt Tebbutt travels to Pietermaritzburg to meet a farmer who specialises in indigenous breeds. He then prepares a meal featuring Zulu sheep meat. S1/Ep7 | Thu, Jun 11, 7:00 pm | Food Network | 30 mins |
| New: Matt Tebbutt's South Africa | Matt Tebbutt learns about the rich and diverse food culture in South Africa's second largest city, Cape Town. He also tastes a fried confectionary called koeksister. S1/Ep6 | Wed, Jun 10, 7:30 pm | Food Network | 30 mins |
| New: Matt Tebbutt's South Africa | Matt Tebbutt travels to Durban to get a taste of their diverse food culture. He visits a spice emporium to find out more about the city's Afro-Indian infused dishes. S1/Ep5 | Wed, Jun 10, 7:00 pm | Food Network | 30 mins |
| New: Matt Tebbutt's South Africa | Matt Tebbutt explores why maize is viewed as South Africa's most important crop. He heads to the small resort town of Hartbeespoort to try their local maize delicacies. S1/Ep4 | Tue, Jun 9, 7:30 pm | Food Network | 30 mins |
| New: Matt Tebbutt's South Africa | Cows have significant social and spiritual meaning in South Africa. Matt Tebbutt travels to the outskirts of Pretoria to learn more about their treatment of cattle. S1/Ep3 | Tue, Jun 9, 7:00 pm | Food Network | 30 mins |