Rachel Khoo: My Swedish...

  

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Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Sun, Apr 21, 11:30 amFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Wed, Jun 7, 8:30 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Wed, Jun 7, 8:00 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Wed, Jun 7, 11:30 amFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Wed, Jun 7, 11:00 amFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Wed, Sept 7, 10:30 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Wed, Sept 7, 10:00 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Wed, Sept 7, 11:30 amFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Wed, Sept 7, 11:00 amFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Sun, Aug 14, 4:30 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Sun, Aug 14, 4:00 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Sun, Jul 19, 1:30 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Sat, Jul 18, 1:30 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Sun, Nov 3, 4:30 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Sun, Nov 3, 4:00 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She is taken cray fishing by a third-generation fisherman and then uses her catch to make a delicious shellfish soup. S1/Ep8Thu, Sept 12, 9:30 pmFood Network30 mins
Rachel Khoo: My Swedish...Rachel Khoo explores the culinary specialities of Sweden. She fishes her own lobster and then grills her prize with a side salad of cabbage, salmon roe, caraway and lemon. S1/Ep7Thu, Sept 12, 9:00 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Sat, Sept 7, 8:30 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Sat, Sept 7, 8:00 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Fri, Sept 6, 6:30 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Fri, Sept 6, 6:00 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Fri, Sept 6, 12:30 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Fri, Sept 6, 12:00 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She eats herring and prawns in Gothenburg, and then makes a canape version of traditional prawns on toast. S1/Ep6Thu, Sept 5, 9:30 pmFood Network30 mins
Rachel Khoo: My Swedish......Kitchen. Rachel Khoo explores the culinary specialities of Sweden. She samples the favourite dish of Malmo, falafel, and then makes a vegetarian version of the traditional Swedish meatball. S1/Ep5Thu, Sept 5, 9:00 pmFood Network30 mins
Rachel Khoo: My Swedish...... Kitchen. Rachel Khoo embarks on a culinary journey through the Swedish year. She explores Sweden's balanced approach to food and celebrates the county's best-loved ingredients. S1/Ep4Thu, Aug 29, 9:30 pmFood Network30 mins
Rachel Khoo: My Swedish...... Kitchen. Rachel Khoo embarks on a culinary journey through the Swedish year. She explores Sweden's balanced approach to food and celebrates the county's best-loved ingredients. S1/Ep3Thu, Aug 29, 9:00 pmFood Network30 mins
Rachel Khoo: My Swedish...... Kitchen. Rachel Khoo embarks on a culinary journey through the Swedish year. She explores Sweden's balanced approach to food and celebrates the county's best-loved ingredients. S1/Ep2Thu, Aug 22, 9:30 pmFood Network30 mins
Rachel Khoo: My Swedish...... Kitchen. Rachel Khoo embarks on a culinary journey through the Swedish year. She explores Sweden's balanced approach to food and celebrates the county's best-loved ingredients. S1/Ep1Thu, Aug 22, 9:00 pmFood Network30 mins