Valerie's Home Cooking

Food Network

Saturday 13 June 2020  10:30 - 11:00 (30 mins)
Valerie makes a seasonal afternoon tea for her book editor. The menu includes marinated lamb chops, Bloody Mary tea sandwiches and roasted asparagus pesto dip. S6/Ep5

Valerie's Home Cooking (Food Network) Saturday 13 June 2020 10:30 - 11:00