Sal Dhalla: Henry and Ian cook up their version of a classic shepherd's pie, followed by a simple recipe for fudgy chocolate cookies. Their guest is chef and baker Sal Dhalla. [S] S1 Ep6
Sal Dhalla: Henry and Ian cook up their version of a classic shepherd's pie, followed by a simple recipe for fudgy chocolate cookies. Their guest is chef and baker Sal Dhalla. [S] S1 Ep6
Alexis Gauthier: Henry and Ian serve up delicious Asian flavours with their Thai 'no fish' cakes and demonstrate how to transform meat-free sausages into smoky chorizo. [S] S1 Ep5
Prue Leith: Henry and Ian plate up crispy party poppers with BBQ dipping sauce, perfect for a movie night. And Bake Off's Prue Leith visits the kitchen to tuck into mushroom wellington. [S] S1 Ep4
Prue Leith: Henry and Ian plate up crispy party poppers with BBQ dipping sauce, perfect for a movie night. And Bake Off's Prue Leith visits the kitchen to tuck into mushroom wellington. [S] S1 Ep4
Alex Beresford: Henry and Ian cook up a completely plant-based classic lasagne and demonstrate that the best way to rise and shine is with their ultimate vegan breakfast. [S] S1 Ep2
Alex Beresford: Henry and Ian cook up a completely plant-based classic lasagne and demonstrate that the best way to rise and shine is with their ultimate vegan breakfast. [S] Ep2
Sadie Frost: Henry Firth and Ian Theasby kick off their series on plant-based food. On the menu for the first show is a healthy, easy, Sunday roast, and actress Sadie Frost drops by. [S] Ep1
Sadie Frost: Henry Firth and Ian Theasby kick off their series on plant-based food. On the menu for the first show is a healthy, easy, Sunday roast, and actress Sadie Frost drops by. [S] Ep1