Food Unwrapped

More 4

Friday 16 November 2018  08:55 - 09:30 (35 mins)
What gives some whisky its smoky flavour? Why doesn't halloumi melt? And how do you get corn off the cob? (S12 Ep4/4) [AD,S]

Food Unwrapped may be available on playback
Food Unwrapped (More 4) Friday 16 November 2018 08:55 - 09:30