Jamie Oliver handpicks a selection of his favourite summer celebration meals, from crispy duck with a spiced plum sauce and the freshest green gazpacho soup, to an epic cherry frangipane. [AD,S]
Jamie Oliver rounds up his autumnal offerings with gorgeous squash in a cheesy sauce, a zingy celeriac dressing for his remoulade and a foraged blackberry, apple and pear cobbler. (Ep3/3) [AD,S]
Jamie Oliver returns, as he shows us how to make the most of summer's bountiful produce. He heroes carrots in a vibrant rainbow slaw and makes an oozy risotto with fresh peas. (Ep1/3) [AD,S]
Jamie Oliver returns, as he shows us how to make the most of summer's bountiful produce. He heroes carrots in a vibrant rainbow slaw and makes an oozy risotto with fresh peas. (Ep1/3) [AD,S]