Raymond Blanc: How to Cook Well
BBC TWO
Saturday 9 December 2017 12:00 - 12:30 (30 mins)
4/6. Baking: The celebrated chef looks at different cooking techniques. In this edition, Raymond bakes scallops, lamb, pistachio souffle and flourless chocolate cake. Also in HD. [AD,S]
Raymond Blanc: How to Cook Well may be available on playback
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