Devon. The first host, glamorous 51-year-old community nurse Tina, plans a menu that incorporates all of her favourite dishes, including a seaside-inspired starter and a Thai main. (Ep1/5) [S]
Devon. Rob serves an Italian menu and gets his guests to draw each other in a no-holds-barred sketching session. What could possibly go wrong? (Ep2/5) [S]
Devon. Pilot Rhys hopes to take the competition to new heights. But he's mistaken for a stripper, and Holly gets the hump when she's thrown out of an imaginary lifeboat. (Ep3/5) [S]
Devon. HR manager Holly plans a menu inspired by her restaurant favourites. But her loo rules shock her guests - as does the revealing portrait that the boys find in her lounge... (Ep4/5) [S]
Devon. Detective Steve is counting on a menu of bold flavours to win him the grand, on an evening full of fun, friction, feuding and experimental food. (Ep5/5) [S]
The first host in Edinburgh, events manager Peter, hopes to deliver a show-stopping night for his four unsuspecting guests. Will a gospel choir get them on their feet? (Ep1/5) [S]
On night two in Edinburgh, Alison plans a ju-jitsu-themed surprise for her entertainment, and Cynthia charms Gary by telling him what she can do with a mango. (Ep2/5) [S]
Edinburgh. Beautician Cynthia Gentle hopes to impress her guests with a 1950s glamour dress code and an international menu, which includes crocodile as part of the main course. (Ep3/5) [S]
Edinburgh. Healthcare worker Rena is planning a decadent menu. But it's Cynthia who raises eyebrows when she brings one of Rena's bedroom toys out at the table. (Ep4/5) [S]
Edinburgh. Security boss Gary rigs his dining room with spy equipment so that all of his guests' whims are catered for. Meanwhile, Alison and Peter continue to bicker. (Ep5/5) [S]
The Wirral. It's the turn of chicken enthusiast Adele Richards to host. She hopes to throw a great dinner party using plenty of home-grown ingredients, including eggs from her hens. (Ep3/5) [S]
The Wirral. Bubbly hairdresser Chrissy hopes a colourful Caribbean menu will help her bag the prize. But simmering tensions boil over at the table followed by tears and tantrums. (Ep4/5) [S]
The Wirral. It's the final night, and 32-year-old foodie Stuart hopes to bring harmony back to the group by throwing a glamorous 1920s-themed dinner party. (Ep5/5) [S]
Stockport. First to host is local councillor and proud northerner Linda Weeks-Holt. Linda's throwing a rag-to-riches themed evening, full of northern delicacies. (Ep1/5) [S]
Stockport. Lady Annie Targett hosts a black-tie event, with expensive ingredients and champagne reception. But will her guests realise she bought her title off the internet? (Ep2/5) [S]
Stockport. Civil servant Sam Kitching hosts. Sam's aim is to charm the ladies with his delights, while shooting down in flames his older arch rival: retired copper John Brinnand. (Ep3/5) [S]
Stockport. All-American gal Kristen Cooley plans to bring the Wild West to town for one night only and dazzle her guests with a US-themed party. (Ep4/5) [S]
Stockport. On the final day, retired copper and old charmer John Brinnand takes up the challenge. John plans to go all Zen in homage to what he feels will be a winning Thai menu. (Ep5/5) [S]
Celebrity Christmas Special: Five celebrities take to the stage for a pantomime special. First up, singer Linda Nolan hosts a Jack and the Beanstalk-themed dinner. (Ep1/5) [S]
Celebrity Christmas Special: On day two of the pantomime special, Big Brother villain 'Nasty Nick' Bateman hosts a Dickensian Christmas Carol themed evening. (Ep2/5) [S]
Celebrity Christmas Special: Model Bianca Gascoigne is in the lead role of Snow White as she hosts night three. But there's tension among her guests. (Ep3/5) [S]
Celebrity Christmas Special: The pantomime special continues. Soap star Danny Young hosts an Aladdin-themed evening, complete with a belly dancer. (Ep4/5) [S]
Celebrity Christmas Special: The curtain call belongs to ex-Doctor Who actor Colin Baker, who throws a Cinderella-themed evening despite being unused to cooking fancy meals. (Ep5/5) [S]
On night one in Barnsley, hairdresser Verene serves up kangaroo fillet with a confit of quandong and yakajirri rosti. What will cautious diner Christian make of it? (Ep1/5) [S]
On night one in Barnsley, hairdresser Verene serves up kangaroo fillet with a confit of quandong and yakajirri rosti. What will cautious diner Christian make of it? (Ep1/5) [S]
Barnsley. Romantic novelist Milly Johnson hopes her 'hearts and flowers' theme will bring a bit of love back to the group, following the previous night's confrontation. (Ep4/5) [S]
Barnsley. On the final night, wine and food snob Phil Davies hopes his impressive menu made from scratch and carefully selected wines will win him the prize. (Ep5/5) [S]
Barnsley. Romantic novelist Milly Johnson hopes her 'hearts and flowers' theme will bring a bit of love back to the group, following the previous night's confrontation. (Ep4/5) [S]
Barnsley. On the final night, wine and food snob Phil Davies hopes his impressive menu made from scratch and carefully selected wines will win him the prize. (Ep5/5) [S]
Carrie Bradshaw-wannabe Jose's Sex-and-the-City-meets-Marbella night in Lincolnshire features Spanish food, children's party games and a revealing round of truth or dare. (Ep1/5) [AD,S]
History teacher Skip plans an evening celebrating his American roots. After his confusing main flops, will a spot of entertainment save the day? And Skip reveals a secret... (Ep2/5) [AD,S]
Tattoo artist Indy hosts a summer-themed dinner party in Lincolnshire. But what will his guests make of the 'bring swimwear' dress code? (Ep4/5) [AD,S]
Jessica, who's 23, hosts the final night of the competition in Lincolnshire. Will her Chinese dinner and unusual pet impress her guests? (Ep5/5) [AD,S]
Worcestershire. Fitness enthusiast Claire produces a low-fat menu for her guests, who are invited to work up their appetites with an aerobic workout... (Ep1/5) [S]
Worcestershire. Beauty pageant queen Pippa throws a sophisticated Midsummer Night's Dream-themed evening with entertainment from her singing dog, Buddy. (Ep2/5) [S]
Worcestershire. Tim hosts a raucous, country-themed blowout, including his novel take on a prawn cocktail. And Pippa turns up with 'egg-a-likes' of her fellow diners. (Ep3/5) [S]
Worcestershire. Foodie Teresa plans a rich, sumptuous feast with a Cockney knees-up, and asks her guests to come dressed as 'Ghosts of Old London'. (Ep4/5) [S]
Worcestershire. Competitive Chris throws a black tie-themed evening. His homemade sweet chilli sauce and fancy potato towers go down a treat, but is his presentation pretentious? (Ep5/5) [S]
Swansea area. DJ Kevin hosts a Spanish-themed night of laughter, singing and flirting, inspired by his favourite holiday destination: Benidorm. (Ep1/5) [S]
Swansea area. CafÂe bar owner Tino serves up an African banquet inspired by her homeland, and teaches her guests to twerk. But former bodybuilder Rob doesn't enjoy the experience... (Ep2/5) [S]
Swansea area. Natalie has made some daft comments on the first two nights, and now her guests have low expectations. But will her George Michael-themed evening go with a Wham!? (Ep3/5) [S]
Swansea area. Bodybuilder Rob serves up a simple Thai menu. But his main is very similar to his starter, and his dessert takes 'simple' to another level. (Ep4/5) [S]
Swansea area. The final host, GP Janine, hopes to serve an ace tennis-themed evening. The guests turn up dressed for Centre Court, with Rob in a miniskirt. And Kevin gets emotional. (Ep5/5) [S]
Cardiff. Flamboyant costume designer Sam hosts a Mexican-themed night that's full of sizzle and spice. But two of the guests fight, and a game makes everyone cry... (Ep4/5) [AD,S]
Cardiff. Extremely competitive army wife Rachael Smith hosts the third night. She isn't used to losing, and things might get ugly if she doesn't win the prize! (Ep3/5) [AD,S]
Cardiff. King of the name-droppers Jerry Lockett hosts at his cousin's mansion, where he serves up dollops of food and a side order of celebrity. (Ep2/5) [AD,S]
Cardiff. The first host, dog-loving shop manager Nicola, serves up prawn cocktail and meat-free lasagne, as well as some doggy surprises and unusual entertainment. (Ep1/5) [AD,S]
Merseyside. Primary school teacher Anna Senior plans a fairy-tale evening, featuring a Mad Hatter's soup and a special pork dish cooked three ways. (Ep4/5) [AD,S]
Merseyside. Glamorous PR professional Jade Chantelle places her bets on a casino-themed evening featuring a high-class menu, lashings of champagne and a game of roulette. (Ep3/5) [AD,S]
Merseyside. Pastoral care manager Steven Booth names each of his courses after songs by his favourite singer, Tina Turner. But tensions rise when one guest puts her foot in it. (Ep2/5) [AD,S]
Merseyside. Fun-loving oil and gas co-ordinator Danielle Greenwood hopes to impress her guests with her down-to-earth menu and warm and welcoming style of hosting. (Ep1/5) [AD,S]
North Kent. Party-loving Lisa Townend hosts the final night with a mysterious menu of French fancies and innovative human roulette entertainment. (Ep5/5) [AD,S]
North Kent. Competitive project manager Yemi Christopher-Soares adds some heat to the competition with a Nigerian-inspired menu. But is her main too spicy for her guests? (Ep3/5) [AD,S]
North Kent. Data analyst John has a passion for military re-enactment and barks orders at the dinner table. But not everyone likes his Filipino pork stew and psychedelic dessert. (Ep2/5) [AD,S]
North Kent. Clairvoyant and medium Yvette Tamara hosts the first night, which gets off to a spooky start when two of her guests find a ghostbusting machine. (Ep1/5) [AD,S]
Winchester. Estate agent William Tilsley serves up a vegetarian menu and a blind-tasting food game. But one guest ends up spitting wine over another... (Ep5/5) [AD,S]
Winchester. Patricia plans a Latin party with Peruvian food, on a night of singing and dancing. But Ptol mistakenly thinks he's eating llama instead of lamb... (Ep3/5) [AD,S]
Winchester. DJ Francis Leigh serves a Thai meal with a twist, on a weird and wonderful night featuring dead flowers on the table and a song about spring rolls. (Ep2/5) [AD,S]
Winchester. Live wire Ptol is convinced that high-quality food and fine wine will win him the prize. But his guests find his menu underwhelming and his hosting style over the top. (Ep1/5) [AD,S]
Harrogate. Local toff Alasdair Moore plans to impress his guests with 'proper' dinner party food and fine wines. But an early slip-up dents his confidence. (Ep5/5) [AD,S]
Harrogate. Photographer Simon Meyer takes a laid-back approach to hosting and narrowly avoids a kitchen cat-astrophe. But he gets emotional over his chicken soup starter. (Ep4/5) [AD,S]
Harrogate. Veteran punk Cathy McConaghy goes back to her Irish roots, with homemade soda bread, cockle soup, oysters and a very boozy dessert that packs a punch. (Ep3/5) [AD,S]
Harrogate. Horse enthusiast Cassy hopes to gallop into first place with a jockey theme and gastropub grub. But how will her snail racing on the dinner table go down with her guests? (Ep2/5) [AD,S]
Harrogate. Fun-loving Jane serves up classic dishes with a twist and matches her wine to her food, on a night featuring burnt buns, jammy finds and marriage revelations. (Ep1/5) [AD,S]
Lichfield. There are high hopes for recruitment consultant Amanda's sophisticated evening. But an accident at the table has her guests in hysterics. (Ep5/5) [S]
Lichfield. Football coach and first-time cook Tim Travers plans an American menu, with his mum on the other end of the phone to help him every step of the way. (Ep4/5) [S]
Lichfield. JP Goodyear-Martinez treats his guests to Jamaican food, on a night of wacky wigs, alarming Lycra outfits and a hula-hooping drag queen. (Ep3/5) [S]
Lichfield. Former mental health nurse Ronnie Imlah shocks her guests with a revelation about her past, and guests JP and Amanda don't see eye to eye over plastic surgery. (Ep2/5) [S]
Lichfield. Enthusiastic business consultant James plans a complex Italian menu, a 1960s Italian dress code and a fun photoshoot. But he spends most of the night in the kitchen. (Ep1/5) [S]
Lincolnshire. Geordie Alex Coxon gives her guests a taste of her home 'Toon', on a night featuring glamorous glad rags, kitchen chaos and a surprising secret past. (Ep5/5) [S]
Lincolnshire. Theatre student Jack Stone steps into the spotlight with a 'creative' evening, including DIY pizzas. But Alex steals the show with her shocking outfit. (Ep4/5) [S]
Lincolnshire. Farmer Chris Moore hosts a beetroot bonanza, injecting the root vegetable into every part of his night, while also shocking his guests with his hidden talents. (Ep3/5) [S]
Lincolnshire. Retail manager Ali Roberts plans a refined night of gourmet cuisine and fine dining. But will Alex's outrageous tales ruin the elegant atmosphere? (Ep2/5) [S]
Lincolnshire. University lecturer Amanda Sherratt hosts a Japanese evening, including a raw fish starter and sumo wrestling for entertainment. (Ep1/5) [S]
Inverness. Former professional footballer Jamie Tulloch serves up an ambitious menu of fresh local produce and entertainment from a Scottish dance troupe. (Ep5/5) [S]
Inverness. Rock 'n' roll hairdresser Zarina claims to be an amazing cook. Could this tattooed party animal be the dark horse of the competition? (Ep4/5) [S]
Inverness. Teetotal David hosts a nautical night with a menu of basic but wholesome food, including 'shove it in soup'. But will his non-alcoholic drinks sink or swim with his crew? (Ep3/5) [S]
Inverness. Melissa gives herself a sneaky advantage by taking cooking lessons from a local chef, who also makes her gravy and dessert. But she still manages to cremate the crumble. (Ep2/5) [S]
Inverness. National Heritage worker Gillian hosts a 'Touch of Tartan' night, with a traditional Scottish menu, top-quality local produce and bagpipes galore. (Ep1/5) [S]
Southend-on-Sea. International DJ Scott Langley hosts with a risky menu and an 'outrageous' dress code. But how will his pigeon main go down with his guests? (Ep5/5) [S]
Southend-on-Sea. Bartender and self-confessed 'airhead' Steph Barrett hosts a 1940s fancy dress night. But she has to call on her nan to bail her out with a pastry problem. (Ep4/5) [S]
Southend-on-Sea. Science teacher and self-confessed geek Damian experiments with a spicy menu and a chemistry demo. But Scott brands his main the worst dish he's ever eaten... (Ep3/5) [S]
Southend-on-Sea. Glamorous grandmother Carol Dolman puts on a dazzling display, on a night featuring saucy discoveries, flirty tango lessons and a wig reveal. (Ep2/5) [S]
Southend-on-Sea. Dog-mad PA Julie-Ann serves up a surfing theme, with two fish dishes and a surf shack in her garden. There's a shock when glamorous guest Carol reveals her age. (Ep1/5) [S]
Manchester. On the final night, Italian Nico plans to show the Brits how it's done. But there are shocks and confrontations, and a game of table football nearly ends in a riot... (Ep5/5) [S]
Manchester. After dishing out criticism all week, can launderette owner Linzi impress her guests with her food and ironing competition entertainment, or is she just full of hot air? (Ep4/5) [S]
Manchester. Glamorous 'domestic delegator' Fiona serves a classy but effortless menu. But Linzi takes issue with Fiona's mum chopping the veg and her cousin making the honeycomb. (Ep3/5) [S]
Manchester. Lorry-driving film buff Ryan plans a movie-inspired menu, including a 'Prawn Identity' starter, 'Sausage Meat the Fockers' main and 'Chocolate Clockwork Orange' dessert. (Ep2/5) [S]
Manchester. Johanna dedicates the first night to her favourite food - takeaways - from kebabs to chicken curry. But the main course proves hard for her guests to swallow. (Ep1/5) [S]