Lela's: In California, Gordon Ramsay visits Lela's, a fine dining restaurant run by inexperienced owner Lela and young chef Ricky. Can Gordon save them from complete disaster? (S1 Ep6) [S]
Sebastian's: Gordon Ramsay visits Sebastian's, a pizzeria in Los Angeles. The customers are scarce and the debt is mounting. Can Gordon turn the restaurant's fortunes around? (S1 Ep7) [S]
Finn McCool's: Gordon Ramsay visits Finn McCool's, a traditional Irish pub in the Hamptons, where the family feuding has got out of hand. Can Gordon mediate? (S1 Ep8) [S]
The Olde Stone Mill: Gordon Ramsay visits The Olde Stone Mill in Tuckahoe, New York. The restaurant has been restored, but owner Dean can't get customers through the door. (S1 Ep9) [S]
Giuseppi's: Gordon Ramsay visits a family-owned Italian in Michigan, run by a father and son who constantly clash. Can he get the restaurant - and the family - back on track? (S2 Ep1) [S]
Yanni's: Gordon Ramsay visits Greek restaurant Yanni's, where he clashes with owner Peter, a chef who hasn't changed his menu since the business opened in 1984. (S6 Ep10) [S,SL]
Yanni's: Gordon Ramsay visits Greek restaurant Yanni's, where he clashes with owner Peter, a chef who hasn't changed his menu since the business opened in 1984. (S6 Ep10) [S,SL]
Hannah & Mason's: Gordon Ramsay's rescue mission this time is Hannah & Mason's, a French bistro in the quaint little town of Cranbury, New Jersey. (S2 Ep2) [S,SL]
Hannah & Mason's: Gordon Ramsay's rescue mission this time is Hannah & Mason's, a French bistro in the quaint little town of Cranbury, New Jersey. (S2 Ep2) [S,SL]
Iberville: The Nightmare Continues: Gordon's still helping Iberville Cuisine, in New Orleans' French Quarter. Will the staff walk out and implement their plan B? (S9 Ep2) [S]
Iberville: The Nightmare Continues: Gordon's still helping Iberville Cuisine, in New Orleans' French Quarter. Will the staff walk out and implement their plan B? (S9 Ep2) [S]
Mojito: Gordon Ramsay visits a Cuban cafÂe in Brooklyn, where owners Marcelo and Kata fight over everything, driving away customers with their high-volume bickering. (S3 Ep4) [S]
The Black Pearl: A struggling seafood restaurant in Manhattan, The Black Pearl, is hampered by debts, kitchen problems and three owners who all want to run things their way. (S2 Ep7) [S,SL]
The Black Pearl: A struggling seafood restaurant in Manhattan, The Black Pearl, is hampered by debts, kitchen problems and three owners who all want to run things their way. (S2 Ep7) [S,SL]
Peter's: Gordon visits Peter's Italian Restaurant in New York, where the peace of Long Island is shattered by the antics of the volatile Pellegrino family who run the place. (S1 Ep1) [S]
Voleo's: Gordon tries to revamp Voleo's Seafood Restaurant, a family-run restaurant in Westwego, Louisiana, that's been struggling since Hurricane Ida in 2021. (S9 Ep3) [S]
Voleo's: Gordon tries to revamp Voleo's Seafood Restaurant, a family-run restaurant in Westwego, Louisiana, that's been struggling since Hurricane Ida in 2021. (S9 Ep3) [S]
Peter's: Gordon visits Peter's Italian Restaurant in New York, where the peace of Long Island is shattered by the antics of the volatile Pellegrino family who run the place. (S1 Ep1) [S]
The Mixing Bowl: Bijou New York diner The Mixing Bowl is haemorrhaging money thanks to manager Mike's out of control marketing plans. Can Gordon get things back on track? (S1 Ep2) [S]
PJ's Steakhouse: In New York, Gordon Ramsay visits PJ's Steakhouse, where owners Joe and Madalyn are in serious debt and struggling to keep the high-end restaurant afloat. (S3 Ep5) [S]
The Mixing Bowl: Bijou New York diner The Mixing Bowl is haemorrhaging money thanks to manager Mike's out of control marketing plans. Can Gordon get things back on track? (S1 Ep2) [S]
J Willy's Bar & Grille: Gordon helps J Willy's in Indiana. He's got his work cut out: most of the food is from a can or the freezer, and they're a million dollars in debt. (S2 Ep12) [S,SL]
J Willy's Bar & Grille: Gordon helps J Willy's in Indiana. He's got his work cut out: most of the food is from a can or the freezer, and they're a million dollars in debt. (S2 Ep12) [S,SL]
Seascape: Gordon Ramsay visits the Seascape restaurant in the seaside village of Islip, on Long Island in New York, where owner Peter has nearly a million dollars of debt. (S1 Ep3) [S]
Kindred: In New Orleans, Gordon helps Kindred, a vegan restaurant grappling with delusion, disorganisation, a hoarder owner and a cook from hell. (S9 Ep4) [S]
Kindred: In New Orleans, Gordon helps Kindred, a vegan restaurant grappling with delusion, disorganisation, a hoarder owner and a cook from hell. (S9 Ep4) [S]
Seascape: Gordon Ramsay visits the Seascape restaurant in the seaside village of Islip, on Long Island in New York, where owner Peter has nearly a million dollars of debt. (S1 Ep3) [S]
The Secret Garden: Gordon Ramsay visits a romantic French restaurant in California, where temperamental chef Michel Bardavid's complicated cuisine is keeping the customers away. (S1 Ep5) [S]
Fleming: Gordon Ramsay visits Fleming, a Danish restaurant in Miami. It was once the best family-run restaurant in town but is now losing money fast. (S3 Ep6) [S]
The Secret Garden: Gordon Ramsay visits a romantic French restaurant in California, where temperamental chef Michel Bardavid's complicated cuisine is keeping the customers away. (S1 Ep5) [S]
The Prohibition Grille: Gordon visits the Prohibition Grille in Washington State, where restaurateur Rishi is oblivious to the disastrous dishes being made in her own kitchen. (S6 Ep14) [S,SL]
The Prohibition Grille: Gordon visits the Prohibition Grille in Washington State, where restaurateur Rishi is oblivious to the disastrous dishes being made in her own kitchen. (S6 Ep14) [S,SL]
Fiesta Sunrise: Gordon visits Fiesta Sunrise, a Mexican restaurant in West Nyack, where a cockroach-infested kitchen means that the customers have to leave for their own safety. (S2 Ep9) [S,SL]
Fiesta Sunrise: Gordon visits Fiesta Sunrise, a Mexican restaurant in West Nyack, where a cockroach-infested kitchen means that the customers have to leave for their own safety. (S2 Ep9) [S,SL]
Lela's: In California, Gordon Ramsay visits Lela's, a fine dining restaurant run by inexperienced owner Lela and young chef Ricky. Can Gordon save them from complete disaster? (S1 Ep6) [S]
3 Southern Girls: When a car accident left her son fighting for his life, Gabi was forced to close her traditional restaurant for over a month. Can Gordon help launch a comeback? (S9 Ep5) [S]
3 Southern Girls: When a car accident left her son fighting for his life, Gabi was forced to close her traditional restaurant for over a month. Can Gordon help launch a comeback? (S9 Ep5) [S]
Lela's: In California, Gordon Ramsay visits Lela's, a fine dining restaurant run by inexperienced owner Lela and young chef Ricky. Can Gordon save them from complete disaster? (S1 Ep6) [S]
Sebastian's: Gordon Ramsay visits Sebastian's, a pizzeria in Los Angeles. The customers are scarce and the debt is mounting. Can Gordon turn the restaurant's fortunes around? (S1 Ep7) [S]
Sushi Ko: Akira and Lisa are losing up to $20,000 a month at their sushi restaurant in California. Can Gordon piece the family back together and save the restaurant? (S3 Ep7) [S]
Sebastian's: Gordon Ramsay visits Sebastian's, a pizzeria in Los Angeles. The customers are scarce and the debt is mounting. Can Gordon turn the restaurant's fortunes around? (S1 Ep7) [S]
Mill Street Bistro (Part 1): Gordon visits Ohio. The owner of the Mill Street Bistro claims to have the best menu between New York and LA. But the diners don't agree. (S6 Ep12) [S,SL]
Road to Super Bowl LIX - Iberville: Gordon helps Iberville Cuisine and Oyster Bar, in New Orleans, as they prepare for the Super Bowl being hosted in the city's Caesars Superdome. (S9 Ep1) [S]
Nino's: Gordon visits Long Beach in California to save Nino's, a failing Italian restaurant that opened in 1958 and is now under the misguided leadership of eldest son Nino. (S6 Ep9) [S,SL]
Davide: In Boston, Gordon Ramsay visits Davide, an Italian restaurant that's been run into the ground by brothers Frank and Anthony. Can they learn to trust each other again? (S4 Ep5) [S]
Grasshopper Also: In Carlstadt, New Jersey, Gordon Ramsay attempts to save the Grasshopper Also, a family-owned Irish restaurant that's on its last legs. (S4 Ep4) [S]
Levanti's: Gordon visits Pennsylvania, where he meets siblings whose inability to work together is risking their father's life savings at his Italian restaurant, Levanti's. (S6 Ep7) [S,SL]
Olde Hitching Post: Gordon visits the historic Olde Hitching Post restaurant in Massachusetts. Tom bought the business for his daughter but refuses to let her run it. (S6 Ep6) [S,SL]
Gordon revisits CafÂe Hon in Baltimore, Chiarella's in Philadelphia, and Leone's in New Jersey, to find out whether the owners have taken his advice on board. (S6 Ep16) [S,SL]
Barefoot Bob's: Gordon visits Barefoot Bob's beachside restaurant in Massachusetts, where husband and wife Marc and Lisa struggle to attract customers during the winter months. (S6 Ep5) [S,SL]
Spanish Pavillion: Gordon Ramsay visits Spanish Pavillion, a family-run restaurant whose owners, brothers Michael and Jerry, spend more time struggling for power than working. (S4 Ep1) [S]
Ms Jean's Southern Cuisine: Gordon's in Pennsylvania to help rescue a soul food restaurant that was opened 12 years ago by a retired special education teacher. (S6 Ep4) [S,SL]
Le Bistro: Gordon visits high-end Le Bistro in Florida. Owner Andy has cooked for top chefs in the past, but he's lost his passion - and he doesn't respond well to criticism. (S3 Ep11) [S]
La Galleria 33 (Part 2/2): The saga of Boston eatery La Galleria 33 comes to a dramatic conclusion as Gordon Ramsay gives restaurant owners and sisters Rita and Lisa an ultimatum. (S6 Ep2) [S,SL]
La Galleria 33 (Part 1/2): Gordon tries to help La Galleria 33, run by sisters Rita and Lisa, who blame the restaurant's failures on everything from tablecloths to the weather. (S6 Ep1) [S,SL]
Mojito: Gordon Ramsay visits a Cuban cafÂe in Brooklyn, where owners Marcelo and Kata fight over everything, driving away customers with their high-volume bickering. (S3 Ep4) [S]
Charlie's: Gordon Ramsay visits Italian bistro Charlie's, where the pasta's soggy, the lasagne's a liability and the chef can't even cook a meatball. (S5 Ep10) [S,SL]
Gordon Ramsay revisits some of the restaurants he set out to save, including The Mixing Bowl, The Olde Stone Mill, Peter's and Campania. Have things improved? (S2 Ep13) [S]
Spin a Yarn: Gordon tries to save the struggling Spin a Yarn restaurant in California. Despite an expensive refurbishment, the business is tearing apart its owners' marriage. (S5 Ep13) [S,SL]
Casa Roma: Gordon visits Casa Roma, the oldest restaurant in Lancaster, California. Although the bar is a success, the restaurant is failing and has had 20 chefs in two years. (S2 Ep8) [S]
Cafe 36: Gordon Ramsay visits Cafe 36 in Chicago. Husband-and-wife team Terry and Carol are stuck in the past and their head chef's lax attitude is driving away customers. (S2 Ep10) [S]
Zocalo: Gordon Ramsay visits a floundering Mexican restaurant which has become an albatross around the necks of its owners, married couple Greg and Mary Russell. (S5 Ep12) [S,SL]
Sante La Brea: Gordon visits Sante La Brea, a health food restaurant in Hollywood. But there's nothing glamorous about this eatery as owner Dean faces financial ruin. (S2 Ep11) [S]
The Burger Kitchen (Part 1): In the first half of a two-part Nightmare, Gordon tries to save a burger joint in LA, run by a dysfunctional family in a state of constant conflict. (S5 Ep3) [S,SL]
Leone's: Rose built her Italian restaurant in New Jersey into a thriving business, but when she spent two years in hospital, her son ran it into the ground. Can Gordon save it? (S5 Ep2) [S,SL]
J Willy's Bar & Grille: Gordon helps J Willy's in Indiana. He's got his work cut out: most of the food is from a can or the freezer, and they're a million dollars in debt. (S2 Ep12) [S]
Blackberry's: Gordon visits New Jersey to save floundering soul food restaurant Blackberry's. Owner Shelley doesn't want to hear his advice, but then Gordon finds a dead mouse. (S5 Ep1) [S,SL]
The Black Pearl: A struggling seafood restaurant in Manhattan, The Black Pearl, is hampered by debts, kitchen problems and three owners who all want to run things their way. (S2 Ep7) [S]
Hannah & Mason's: Gordon Ramsay's rescue mission this time is Hannah & Mason's, a French bistro in the quaint little town of Cranbury, New Jersey. (S2 Ep2) [S]
El Greco: Gordon Ramsay visits struggling Greek restaurant El Greco, where the owners have secretly recruited 'Chef Mike' the microwave to help them out on a daily basis. (S5 Ep9) [S,SL]
Jack's Waterfront: In Michigan, Gordon Ramsay visits a lakeside restaurant in a summer hotspot, where the food fails to match the fantastic views. Can Gordon turn the tide? (S2 Ep5) [S]
Mike and Nellie's: In Oakhurst, Gordon Ramsay helps the overwhelmed owner of Mike and Nellie's restaurant, who lost his way when his father and business partner died. (S5 Ep8) [S,SL]
Trobiano's: Gordon Ramsay meets struggling executive chef Anthony Trobiano, who's sinking under half a million dollars of debt at his restaurant in Great Neck, New York. (S2 Ep4) [S]
The Olde Stone Mill: Gordon Ramsay visits The Olde Stone Mill in Tuckahoe, New York. The restaurant has been restored, but owner Dean can't get customers through the door. (S1 Ep9) [S,SL]
Finn McCool's: Gordon Ramsay visits Finn McCool's, a traditional Irish pub in the Hamptons, where the family feuding has got out of hand. Can Gordon mediate? (S1 Ep8) [S,SL]
Sebastian's: Gordon Ramsay visits Sebastian's, a pizzeria in Los Angeles. The customers are scarce and the debt is mounting. Can Gordon turn the restaurant's fortunes around? (S1 Ep7) [S,SL]
Sabatiello's: Gordon Ramsay sets his sights on Sabatiello's, an Italian restaurant in Connecticut that's better known for its owner Sammy's tantrums than the food. (S2 Ep3) [S]
Handlebar: Gordon Ramsay takes on a time warp at the Handlebar restaurant and lounge in Mount Sinai, New York, where the owners are stuck in the 80s with an unenthusiastic chef. (S2 Ep6) [S]
The Greek at the Harbor: Gordon Ramsay helps a family-run Greek restaurant turn its fortunes around in Ventura Harbor in California. But he uncovers a shocking family secret... (S5 Ep7) [S,SL]
Giuseppi's: Gordon Ramsay visits a family-owned Italian in Michigan, run by a father and son who constantly clash. Can he get the restaurant - and the family - back on track? (S2 Ep1) [S]
Diwan: Gordon helps an Indian restaurant in New York that's been going for 35 years. But a decline in trade has led to fusion experiments - with mixed results. (S8 Ep10) [S]
Park's Edge: In Atlanta, Gordon helps first-time restaurant owners Richard and Jorge, whose establishment is in trouble due to their constant fighting, poor food and bad vibes. (S5 Ep6) [S,SL]
Max's Bar & Grill: Gordon visits New Jersey to transform Max's Bar & Grill. It's been serving up famous hotdogs for almost 100 years, but is close to collapse. (S8 Ep9) [S]
Gordon Ramsay revisits four restaurants he tried to help: the Spanish Pavillion in New Jersey, and Kingston CafÂe, La Frite and Capri in California. (S5 Ep17) [S,SL]
South Brooklyn: Gordon helps a debt-laden Brooklyn restaurant with constantly clashing co-owners. Can he sort out their finances before it folds? (S8 Ep8) [S]
Love Bites: Engaged couple Christopher and Tess inherited a New York diner, but working together has created a toxic work environment. Can Gordon help? (S8 Ep6) [S]