In the grand finale at our Essex farm, hosts Helen Skelton and Jules Hudson present a Harvest Festival extravaganza, alongside the Nicholson Brothers, Rob and Dave. (Ep4/4)
TV presenter George Lamb shares his new-found passion for farming, chef Tim Bilton cooks a brilliant barley spicy lamb stew, and the history of the Harvest jug. (Ep2/4)
Helen Skelton and Jules Hudson help bring in the harvest that will keep us fed this year. Plus the craft of corn dollies, Tim Bilton cooks the ultimate sarnie, and a veg bowling match. (Ep1/4)