Park's Edge: In Atlanta, Gordon helps first-time restaurant owners Richard and Jorge, whose establishment is in trouble due to their constant fighting, poor food and bad vibes. (S5 Ep6) [S]
Fleming: Gordon Ramsay visits Fleming, a Danish restaurant in Miami. Once the best family-run restaurant in town, it's now losing money fast. (S3 Ep6) [S,SL]
Fleming: Gordon Ramsay visits Fleming, a Danish restaurant in Miami. Once the best family-run restaurant in town, it's now losing money fast. (S3 Ep6) [S,SL]
Anna Vincenzo's: Gordon Ramsay visits Italian restaurant Anna Vincenzo's in Florida, where owner CeCe has lost her way in the kitchen. But can she take constructive criticism? (S3 Ep9) [S,SL]
Anna Vincenzo's: Gordon Ramsay visits Italian restaurant Anna Vincenzo's in Florida, where owner CeCe has lost her way in the kitchen. But can she take constructive criticism? (S3 Ep9) [S,SL]
Grumpy George: Karen and Christian admit that they have 'no clue' how to run their British pub in Texas - and it shows. Can Gordon give this mishmash of ideas a sense of direction? (S9 Ep8) [S]
Grumpy George: Karen and Christian admit that they have 'no clue' how to run their British pub in Texas - and it shows. Can Gordon give this mishmash of ideas a sense of direction? (S9 Ep8) [S]
The Greek at the Harbor: Gordon Ramsay helps a family-run Greek restaurant turn its fortunes around in Ventura Harbor in California. But he uncovers a shocking family secret... (S5 Ep7) [S]
Mike and Nellie's: In Oakhurst, Gordon Ramsay helps the overwhelmed owner of Mike and Nellie's restaurant, who lost his way when his father and business partner died. (S5 Ep8) [S]
Chappy's: Gordon visits Chappy's in Tennessee, where the chef and owner's careless methods and less-than-appetising food have hurt his restaurant's local reputation. (S6 Ep15) [S,SL]
Chappy's: Gordon visits Chappy's in Tennessee, where the chef and owner's careless methods and less-than-appetising food have hurt his restaurant's local reputation. (S6 Ep15) [S,SL]
Sushi Ko: Akira and Lisa are losing up to $20,000 a month at their sushi restaurant in California. Can Gordon piece the family back together and save the restaurant? (S3 Ep7) [S,SL]
Sushi Ko: Akira and Lisa are losing up to $20,000 a month at their sushi restaurant in California. Can Gordon piece the family back together and save the restaurant? (S3 Ep7) [S,SL]
Le Bistro: Gordon visits high-end Le Bistro in Florida. Owner Andy has cooked for top chefs in the past, but he's lost his passion - and he doesn't respond well to criticism. (S3 Ep11) [S,SL]
Gordon Returns 1: Gordon revisits three restaurants - Handlebar, Casa Roma and The Black Pearl - to check in with the owners he helped. Has his advice been put to good use? (S3 Ep12) [S]
Le Bistro: Gordon visits high-end Le Bistro in Florida. Owner Andy has cooked for top chefs in the past, but he's lost his passion - and he doesn't respond well to criticism. (S3 Ep11) [S,SL]
Gordon Returns 1: Gordon revisits three restaurants - Handlebar, Casa Roma and The Black Pearl - to check in with the owners he helped. Has his advice been put to good use? (S3 Ep12) [S]
Leo's: After his son died, Leo's passion for his Italian restaurant in Texas faded, leading to poor food quality and service. Can Gordon re-ignite Leo's love for la dolce vita? (S9 Ep9) [S]
Leo's: After his son died, Leo's passion for his Italian restaurant in Texas faded, leading to poor food quality and service. Can Gordon re-ignite Leo's love for la dolce vita? (S9 Ep9) [S]
El Greco: Gordon Ramsay visits struggling Greek restaurant El Greco, where the owners have secretly recruited 'Chef Mike' the microwave to help them out on a daily basis. (S5 Ep9) [S]
Lido Di Manhattan: Ambitious graduate Lisa bought her restaurant in California at just 23 but, five years later, she's worried she picked the wrong venture. Can Gordon help? (S3 Ep8) [S,SL]
Lido Di Manhattan: Ambitious graduate Lisa bought her restaurant in California at just 23 but, five years later, she's worried she picked the wrong venture. Can Gordon help? (S3 Ep8) [S,SL]
Gordon Returns 2: Gordon Ramsay revisits two restaurants - Giuseppi's and Sante La Brea - to find out whether his advice has been put to good use. (S3 Ep13) [S,SL]
Spanish Pavillion: Gordon Ramsay visits Spanish Pavillion, a family-run restaurant whose owners, brothers Michael and Jerry, spend more time struggling for power than working. (S4 Ep1) [S]
Gordon Returns 2: Gordon Ramsay revisits two restaurants - Giuseppi's and Sante La Brea - to find out whether his advice has been put to good use. (S3 Ep13) [S,SL]
Spanish Pavillion: Gordon Ramsay visits Spanish Pavillion, a family-run restaurant whose owners, brothers Michael and Jerry, spend more time struggling for power than working. (S4 Ep1) [S]
Blake's Place: In the pursuit of social media fame, Blake has neglected the food quality and service at her New Orleans restaurant. Will she listen to her idol Gordon's advice? (S9 Ep10) [S]
Blake's Place: In the pursuit of social media fame, Blake has neglected the food quality and service at her New Orleans restaurant. Will she listen to her idol Gordon's advice? (S9 Ep10) [S]
Zocalo: Gordon Ramsay visits a floundering Mexican restaurant which has become an albatross around the necks of its owners, married couple Greg and Mary Russell. (S5 Ep12) [S]
Spin a Yarn: Gordon tries to save the struggling Spin a Yarn restaurant in California. Despite an expensive refurbishment, the business is tearing apart its owners' marriage. (S5 Ep13) [S]
Anna Vincenzo's: Gordon Ramsay visits Italian restaurant Anna Vincenzo's in Florida, where owner CeCe has lost her way in the kitchen. But can she take constructive criticism? (S3 Ep9) [S,SL]
Anna Vincenzo's: Gordon Ramsay visits Italian restaurant Anna Vincenzo's in Florida, where owner CeCe has lost her way in the kitchen. But can she take constructive criticism? (S3 Ep9) [S,SL]
Le Bistro: Gordon visits high-end Le Bistro in Florida. Owner Andy has cooked for top chefs in the past, but he's lost his passion - and he doesn't respond well to criticism. (S3 Ep11) [S]
Gordon Returns 1: Gordon revisits three restaurants - Handlebar, Casa Roma and The Black Pearl - to check in with the owners he helped. Has his advice been put to good use? (S3 Ep12) [S]
Le Bistro: Gordon visits high-end Le Bistro in Florida. Owner Andy has cooked for top chefs in the past, but he's lost his passion - and he doesn't respond well to criticism. (S3 Ep11) [S]
Gordon Returns 2: Gordon Ramsay revisits two restaurants - Giuseppi's and Sante La Brea - to find out whether his advice has been put to good use. (S3 Ep13) [S]
Gordon Returns 1: Gordon revisits three restaurants - Handlebar, Casa Roma and The Black Pearl - to check in with the owners he helped. Has his advice been put to good use? (S3 Ep12) [S]
Gordon Returns 2: Gordon Ramsay revisits two restaurants - Giuseppi's and Sante La Brea - to find out whether his advice has been put to good use. (S3 Ep13) [S]
Spin a Yarn: Gordon tries to save the struggling Spin a Yarn restaurant in California. Despite an expensive refurbishment, the business is tearing apart its owners' marriage. (S5 Ep13) [S]
Charlie's: Gordon Ramsay visits Italian bistro Charlie's, where the pasta's soggy, the lasagne's a liability and the chef can't even cook a meatball. (S5 Ep10) [S]
Chiarella's: Gordon Ramsay visits South Philadelphia, where struggling family-run restaurant Chiarella's is pushing owners Tommy and Dina DeFino's marriage to the brink. (S5 Ep15) [S]
Gordon Ramsay revisits three restaurants to find out if they've continued to follow his advice. How have Down City, Classic American and Davide fared in his absence? (S5 Ep16) [S]
Spanish Pavillion: Gordon Ramsay visits Spanish Pavillion, a family-run restaurant whose owners, brothers Michael and Jerry, spend more time struggling for power than working. (S4 Ep1) [S]
Peter's: Gordon visits Peter's Italian Restaurant in New York, where the peace of Long Island is shattered by the antics of the volatile Pellegrino family who run the place. (S1 Ep1) [S]
Spanish Pavillion: Gordon Ramsay visits Spanish Pavillion, a family-run restaurant whose owners, brothers Michael and Jerry, spend more time struggling for power than working. (S4 Ep1) [S]
The Mixing Bowl: Bijou New York diner The Mixing Bowl is haemorrhaging money thanks to manager Mike's out-of-control marketing plans. Can Gordon get things back on track? (S1 Ep2) [S]
Peter's: Gordon visits Peter's Italian Restaurant in New York, where the peace of Long Island is shattered by the antics of the volatile Pellegrino family who run the place. (S1 Ep1) [S]
Seascape: Gordon Ramsay visits the Seascape restaurant in the seaside village of Islip, on Long Island in New York, where owner Peter has nearly a million dollars of debt. (S1 Ep3) [S]
The Mixing Bowl: Bijou New York diner The Mixing Bowl is haemorrhaging money thanks to manager Mike's out-of-control marketing plans. Can Gordon get things back on track? (S1 Ep2) [S]
Seascape: Gordon Ramsay visits the Seascape restaurant in the seaside village of Islip, on Long Island in New York, where owner Peter has nearly a million dollars of debt. (S1 Ep3) [S]
Gordon Ramsay revisits four restaurants he tried to help: the Spanish Pavillion in New Jersey, and Kingston CafÂe, La Frite and Capri in California. (S5 Ep17) [S]
La Galleria 33 (Part 1/2): Gordon tries to help La Galleria 33, run by sisters Rita and Lisa, who blame the restaurant's failures on everything from tablecloths to the weather. (S6 Ep1) [S]
La Galleria 33 (Part 2/2): The saga of Boston eatery La Galleria 33 comes to a dramatic conclusion as Gordon Ramsay gives restaurant owners and sisters Rita and Lisa an ultimatum. (S6 Ep2) [S]
Mama Maria's: Gordon Ramsay visits Mama Maria's, a failing restaurant in Brooklyn, New York, where owner John is overwhelmed by running a business that's become stuck in the past. (S6 Ep3) [S]
Ms Jean's Southern Cuisine: Gordon's in Pennsylvania to help rescue a soul food restaurant that was opened 12 years ago by a retired special education teacher. (S6 Ep4) [S]
Classic American: Best pals Colleen and Naomi bought Classic American in New York together, but their inexperience is pushing their friendship to the edge. Can Gordon help? (S4 Ep2) [S,SL]
Down City: Gordon Ramsay tries to save struggling restaurant Down City in Providence, Rhode Island. But tough-talking owner Abby refuses to take advice from anyone. (S4 Ep3) [S]
Classic American: Best pals Colleen and Naomi bought Classic American in New York together, but their inexperience is pushing their friendship to the edge. Can Gordon help? (S4 Ep2) [S,SL]
Down City: Gordon Ramsay tries to save struggling restaurant Down City in Providence, Rhode Island. But tough-talking owner Abby refuses to take advice from anyone. (S4 Ep3) [S]
Simmer Down: Short tempers, simmering tensions and downright disrespect are on the menu at Chris's troubled home-cooking cafÂe in Georgetown, central Texas. (S9 Ep11) [S]
Simmer Down: Short tempers, simmering tensions and downright disrespect are on the menu at Chris's troubled home-cooking cafÂe in Georgetown, central Texas. (S9 Ep11) [S]
Charlie's: Gordon Ramsay visits Italian bistro Charlie's, where the pasta's soggy, the lasagne's a liability and the chef can't even cook a meatball. (S5 Ep10) [S]
Classic American: Best pals Colleen and Naomi bought Classic American in New York together, but their inexperience is pushing their friendship to the edge. Can Gordon help? (S4 Ep2) [S,SL]
Classic American: Best pals Colleen and Naomi bought Classic American in New York together, but their inexperience is pushing their friendship to the edge. Can Gordon help? (S4 Ep2) [S,SL]
Grasshopper Also: In Carlstadt, New Jersey, Gordon Ramsay attempts to save the Grasshopper Also, a family-owned Irish restaurant that's on its last legs. (S4 Ep4) [S,SL]
Davide: In Boston, Gordon Ramsay visits Davide, an Italian restaurant that's been run into the ground by brothers Frank and Anthony. Can they learn to trust each other again? (S4 Ep5) [S]
Grasshopper Also: In Carlstadt, New Jersey, Gordon Ramsay attempts to save the Grasshopper Also, a family-owned Irish restaurant that's on its last legs. (S4 Ep4) [S,SL]
Davide: In Boston, Gordon Ramsay visits Davide, an Italian restaurant that's been run into the ground by brothers Frank and Anthony. Can they learn to trust each other again? (S4 Ep5) [S]
Chiarella's: Gordon Ramsay visits South Philadelphia, where struggling family-run restaurant Chiarella's is pushing owners Tommy and Dina DeFino's marriage to the brink. (S5 Ep15) [S]
Gordon Ramsay revisits three restaurants to find out if they've continued to follow his advice. How have Down City, Classic American and Davide fared in his absence? (S5 Ep16) [S]
The Burger Kitchen (Part 2/2): In the second half of a two-part Nightmare in LA, can Gordon Ramsay bring together the fragmented Saffron family and save their failing restaurant? (S5 Ep4) [S]
The Burger Kitchen (Part 1/2): In the first half of a two-part Nightmare, Gordon tries to save a burger joint in LA, run by a dysfunctional family in a state of constant conflict. (S5 Ep3) [S]
Zocalo: Gordon Ramsay visits a floundering Mexican restaurant which has become an albatross around the necks of its owners, married couple Greg and Mary Russell. (S5 Ep12) [S]
El Greco: Gordon Ramsay visits struggling Greek restaurant El Greco, where the owners have secretly recruited 'Chef Mike' the microwave to help them out on a daily basis. (S5 Ep9) [S]
Mike and Nellie's: In Oakhurst, Gordon Ramsay helps the overwhelmed owner of Mike and Nellie's restaurant, who lost his way when his father and business partner died. (S5 Ep8) [S]
The Greek at the Harbor: Gordon Ramsay helps a family-run Greek restaurant turn its fortunes around in Ventura Harbor in California. But he uncovers a shocking family secret... (S5 Ep7) [S]
Park's Edge: In Atlanta, Gordon helps first-time restaurant owners Richard and Jorge, whose establishment is in trouble due to their constant fighting, poor food and bad vibes. (S5 Ep6) [S]
The Burger Kitchen (Part 2/2): In the second half of a two-part Nightmare in LA, can Gordon Ramsay bring together the fragmented Saffron family and save their failing restaurant? (S5 Ep4) [S]
The Burger Kitchen (Part 1/2): In the first half of a two-part Nightmare, Gordon tries to save a burger joint in LA, run by a dysfunctional family in a state of constant conflict. (S5 Ep3) [S]
Leone's: Rose built her Italian restaurant in New Jersey into a thriving business, but when she spent two years in hospital, her son ran it into the ground. Can Gordon save it? (S5 Ep2) [S]
Leone's: Rose built her Italian restaurant in New Jersey into a thriving business, but when she spent two years in hospital, her son ran it into the ground. Can Gordon save it? (S5 Ep2) [S]
Blackberry's: Gordon visits New Jersey to save floundering soul food restaurant Blackberry's. Owner Shelley doesn't want to hear his advice, but then Gordon finds a dead mouse. (S5 Ep1) [S]
Gordon Ramsay revisits three restaurants - Mojito, The Junction (formerly Flamangos) and Bazzini - to check in with the owners. Is he pleased with their progress? (S4 Ep13) [S]
Capri: In Eagle Rock, California, Gordon helps Capri, a restaurant in a rut that's owned by identical twins Jim and Jeff and is closed more often than it's open. (S4 Ep12) [S]
CafÂe Kingston: In California, Gordon visits Jamaican restaurant CafÂe Kingston. He meets micromanaging owner Dr Una Morris, who's also a radiotherapist. (S4 Ep11) [S]
Gordon Ramsay revisits three restaurants that he helped - Lido, Anna Vincenzo's and Le Bistro. Have the owners put his advice to good use? (S4 Ep10) [S]
La Frite: In Los Angeles, Gordon Ramsay visits La Frite, a French restaurant that's being run into the ground by its squabbling family owners. (S4 Ep9) [S]
Zeke's: In New Orleans, Gordon Ramsay visits a restaurant famed for its Cajun food and loyal locals. But under new ownership, standards have slipped and the customers have left. (S4 Ep8) [S]
Cafe Tavolini: In Bridgeport, Connecticut, Gordon Ramsay visits Cafe Tavolini, a restaurant that's being neglected as the couple who run it teeter on the edge of divorce. (S4 Ep6) [S]
Davide: In Boston, Gordon Ramsay visits Davide, an Italian restaurant that's been run into the ground by brothers Frank and Anthony. Can they learn to trust each other again? (S4 Ep5) [S]
Blackberry's: Gordon visits New Jersey to save floundering soul food restaurant Blackberry's. Owner Shelley doesn't want to hear his advice, but then Gordon finds a dead mouse. (S5 Ep1) [S]
Gordon Ramsay revisits three restaurants - Mojito, The Junction (formerly Flamangos) and Bazzini - to check in with the owners. Is he pleased with their progress? (S4 Ep13) [S]
Capri: In Eagle Rock, California, Gordon helps Capri, a restaurant in a rut that's owned by identical twins Jim and Jeff and is closed more often than it's open. (S4 Ep12) [S]
CafÂe Kingston: In California, Gordon visits Jamaican restaurant CafÂe Kingston. He meets micromanaging owner Dr Una Morris, who's also a radiotherapist. (S4 Ep11) [S]
Gordon Ramsay revisits three restaurants that he helped - Lido, Anna Vincenzo's and Le Bistro. Have the owners put his advice to good use? (S4 Ep10) [S]
Zeke's: In New Orleans, Gordon Ramsay visits a restaurant famed for its Cajun food and loyal locals. But under new ownership, standards have slipped and the customers have left. (S4 Ep8) [S]
Cafe Tavolini: In Bridgeport, Connecticut, Gordon Ramsay visits Cafe Tavolini, a restaurant that's being neglected as the couple who run it teeter on the edge of divorce. (S4 Ep6) [S]
Davide: In Boston, Gordon Ramsay visits Davide, an Italian restaurant that's been run into the ground by brothers Frank and Anthony. Can they learn to trust each other again? (S4 Ep5) [S]
Grasshopper Also: In Carlstadt, New Jersey, Gordon Ramsay attempts to save the Grasshopper Also, a family-owned Irish restaurant that's on its last legs. (S4 Ep4) [S]
Gordon Returns 2: Gordon Ramsay revisits two restaurants - Giuseppi's and Sante La Brea - to find out whether his advice has been put to good use. (S3 Ep13) [S]
Gordon Returns 1: Gordon revisits three restaurants - Handlebar, Casa Roma and The Black Pearl - to check in with the owners he helped. Has his advice been put to good use? (S3 Ep12) [S]
Le Bistro: Gordon visits high-end Le Bistro in Florida. Owner Andy has cooked for top chefs in the past, but he's lost his passion - and he doesn't respond well to criticism. (S3 Ep11) [S]
Anna Vincenzo's: Gordon Ramsay visits Italian restaurant Anna Vincenzo's in Florida, where owner CeCe has lost her way in the kitchen. But can she take constructive criticism? (S3 Ep9) [S]
Lido Di Manhattan: Ambitious graduate Lisa bought her restaurant in California at just 23 but, five years later, she's worried she picked the wrong venture. Can Gordon help? (S3 Ep8) [S]
Down City: Gordon Ramsay tries to save struggling restaurant Down City in Providence, Rhode Island. But tough-talking owner Abby refuses to take advice from anyone. (S4 Ep3) [S]
Classic American: Best pals Colleen and Naomi bought Classic American in New York together, but their inexperience is pushing their friendship to the edge. Can Gordon help? (S4 Ep2) [S]
Spanish Pavillion: Gordon Ramsay visits Spanish Pavillion, a family-run restaurant whose owners, brothers Michael and Jerry, spend more time struggling for power than working. (S4 Ep1) [S]
Gordon Returns 2: Gordon Ramsay revisits two restaurants - Giuseppi's and Sante La Brea - to find out whether his advice has been put to good use. (S3 Ep13) [S]
Gordon Returns 1: Gordon revisits three restaurants - Handlebar, Casa Roma and The Black Pearl - to check in with the owners he helped. Has his advice been put to good use? (S3 Ep12) [S]
Le Bistro: Gordon visits high-end Le Bistro in Florida. Owner Andy has cooked for top chefs in the past, but he's lost his passion - and he doesn't respond well to criticism. (S3 Ep11) [S]
Anna Vincenzo's: Gordon Ramsay visits Italian restaurant Anna Vincenzo's in Florida, where owner CeCe has lost her way in the kitchen. But can she take constructive criticism? (S3 Ep9) [S]
Lido Di Manhattan: Ambitious graduate Lisa bought her restaurant in California at just 23 but, five years later, she's worried she picked the wrong venture. Can Gordon help? (S3 Ep8) [S]
Sushi Ko: Akira and Lisa are losing up to $20,000 a month at their sushi restaurant in California. Can Gordon piece the family back together and save the restaurant? (S3 Ep7) [S]
Sushi Ko: Akira and Lisa are losing up to $20,000 a month at their sushi restaurant in California. Can Gordon piece the family back together and save the restaurant? (S3 Ep7) [S]
Fleming: Gordon Ramsay visits Fleming, a Danish restaurant in Miami. Once the best family-run restaurant in town, it's now losing money fast. (S3 Ep6) [S]
Hot Potato CafÂe: The Hot Potato CafÂe in Philadelphia has never made a profit. When the chips are down, can Gordon help save the restaurant? (S3 Ep1) [S]