Baked in Vermont
Food Network
Saturday 22 September 2018 13:00 - 13:30 (30 mins)
Cosy and Comfy: A chill in the Vermont air inspires Gesine Prado to make a meal cosy enough to eat by the fire. She bakes a hearty turkey pot pie with a biscuit crust and broccoli salad. (S1 Ep2)
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