James Martin: Deli-Cious

Food Network

Saturday 10 May 2025  13:00 - 13:30 (30 mins)
Chef James Martin is in Mudeford Quay to search for fresh fish. Later, he demonstrates how to make brill with boudin, halibut parcels and shrimp butter. S1/Ep8

James Martin: Deli-Cious (Food Network) Saturday 10 May 2025 13:00 - 13:30