James Martin: Deli-Cious

Food Network

Sunday 20 July 2025  14:00 - 14:30 (30 mins)
Chef James Martin is in Mudeford Quay to search for fresh fish. Later, he demonstrates how to make brill with boudin, halibut parcels and shrimp butter. S1/Ep8

James Martin: Deli-Cious (Food Network) Sunday 20 July 2025 14:00 - 14:30