James Martin: Deli-Cious
Food Network
Saturday 30 May 2026 13:00 - 13:30 (30 mins)
Chef James Martin is in Mudeford Quay to search for fresh fish. Later, he demonstrates how to make brill with boudin, halibut parcels and shrimp butter. S1/Ep8
James Martin: Deli-Cious may be available on Prime Video (affiliate link)
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