Man Fire Food

Food Network

Thursday 1 August 2019  18:00 - 18:30 (30 mins)
Roger roasts a 30-lb Porchetta on a ranch in California. Then, he heads to Oregon to roast mussels that are served with a white bean, chorizo and clam stew. S5/Ep8

Man Fire Food (Food Network) Thursday 1 August 2019 18:00 - 18:30