| Paul Hollywood City Bakes | Paul Hollywood gets a tour around Cape Town by Siba Mtongana. Plus, he bakes two Afrikaans classic with a British twist - Earl Grey milk tart and BBQ meat pasties. S2/Ep10 | Thu, Oct 30, 3:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood gets a tour around Cape Town by Siba Mtongana. Plus, he bakes two Afrikaans classic with a British twist - Earl Grey milk tart and BBQ meat pasties. S2/Ep10 | Thu, Oct 30, 7:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Jerusalem where he learns about the city's baking culture and history. He then creates Jerusalem bagel bread and almond and pomegranate loaf cake. S2/Ep9 | Wed, Oct 29, 3:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Jerusalem where he learns about the city's baking culture and history. He then creates Jerusalem bagel bread and almond and pomegranate loaf cake. S2/Ep9 | Wed, Oct 29, 7:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Bergen to learn more about Norwegian baking. He meets a local family who teach him how to bake traditional national treats and creates his own version. S2/Ep8 | Tue, Oct 28, 3:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Bergen to learn more about Norwegian baking. He meets a local family who teach him how to bake traditional national treats and creates his own version. S2/Ep8 | Tue, Oct 28, 7:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood's in Iceland's capital city, Reykjavik. He bakes with volcanic geothermal energy and meets food writer Eva Laufey, who introduces him to traditional baking. S2/Ep6 | Fri, Oct 24, 3:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood's in Iceland's capital city, Reykjavik. He bakes with volcanic geothermal energy and meets food writer Eva Laufey, who introduces him to traditional baking. S2/Ep6 | Fri, Oct 24, 7:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood returns to the capital of Cyprus, Nicosia, where he worked and lived for six years. He bakes the traditional Cypriot dishes that he loves. S2/Ep5 | Thu, Oct 23, 7:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul is in Antwerp to learn about Belgian baking. He bakes delicious waffles, chips and chocolate. Plus, inspired by Antwerp's bakers, Paul creates his own recipes. S2/Ep4 | Wed, Oct 22, 3:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul is in Antwerp to learn about Belgian baking. He bakes delicious waffles, chips and chocolate. Plus, inspired by Antwerp's bakers, Paul creates his own recipes. S2/Ep4 | Wed, Oct 22, 7:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood learns about soda bread from the Irish chef and author, Clodagh McKenna. He also meets a potato fanatic and the head baker at the Merrion Hotel. S2/Ep3 | Tue, Oct 21, 3:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood learns about soda bread from the Irish chef and author, Clodagh McKenna. He also meets a potato fanatic and the head baker at the Merrion Hotel. S2/Ep3 | Tue, Oct 21, 7:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul visits Hollywood for the very first time. He explores the Los Angeles baking scene. He meets locals and learns how to make some traditional baked goods. S2/Ep2 | Mon, Oct 20, 3:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul visits Hollywood for the very first time. He explores the Los Angeles baking scene. He meets locals and learns how to make some traditional baked goods. S2/Ep2 | Mon, Oct 20, 7:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood visits the beautiful and historic Sicilian capital, Palermo. He explores the Arabic-inspired food markets and learns how to make perfect Cannoli. S2/Ep1 | Fri, Oct 17, 3:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood visits the beautiful and historic Sicilian capital, Palermo. He explores the Arabic-inspired food markets and learns how to make perfect Cannoli. S2/Ep1 | Fri, Oct 17, 7:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in New York to discover how doughnuts have been recreated using innovative flavours. Plus, he meets Jim Lahey, who's invented a new way of baking bread. S1/Ep1 | Thu, Oct 16, 3:30 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul looks back over his journey around the globe and showcases some of his favourite moments spent with the bakers themselves. S1/Ep13 | Thu, Oct 16, 3:00 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in New York to discover how doughnuts have been recreated using innovative flavours. Plus, he meets Jim Lahey, who's invented a new way of baking bread. S1/Ep1 | Thu, Oct 16, 7:30 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood showcases some of the most inspirational characters that opened his eyes to the depth of baking heritage. S1/Ep12 | Wed, Oct 15, 3:30 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | From babka and Caprese cake to empanada pie and cheesecake brownie, Paul Hollywood looks back over some of his favourite City Bakes he created on his visits. S1/Ep11 | Wed, Oct 15, 3:00 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood showcases some of the most inspirational characters that opened his eyes to the depth of baking heritage. S1/Ep12 | Wed, Oct 15, 7:30 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | From babka and Caprese cake to empanada pie and cheesecake brownie, Paul Hollywood looks back over some of his favourite City Bakes he created on his visits. S1/Ep11 | Wed, Oct 15, 7:00 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Munich to discover traditional German baking. He learns the secret behind Munich's pretzels, he tries Baumkuchen and makes a dampfnudel dessert. S1/Ep10 | Tue, Oct 14, 3:30 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Florida's bustling seaside city - Miami. He creates his own version of the Floridian classic Key lime pie with a deceptively easy recipe. S1/Ep9 | Tue, Oct 14, 3:00 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Munich to discover traditional German baking. He learns the secret behind Munich's pretzels, he tries Baumkuchen and makes a dampfnudel dessert. S1/Ep10 | Tue, Oct 14, 7:30 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Florida's bustling seaside city - Miami. He creates his own version of the Floridian classic Key lime pie with a deceptively easy recipe. S1/Ep9 | Tue, Oct 14, 7:00 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Warsaw discovering its cafÂe scene. Head chef Jarek Nowakowski and Paul create an updated Polish babka - sponge flavoured with citrus, honey and coconut. S1/Ep8 | Mon, Oct 13, 3:30 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood meets up with Spanish celebrity chef and his friend, Omar Allibhoy, in Madrid. He shows Paul traditional choux pastry treats filled with sweet cream. S1/Ep7 | Mon, Oct 13, 3:00 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Warsaw discovering its cafÂe scene. Head chef Jarek Nowakowski and Paul create an updated Polish babka - sponge flavoured with citrus, honey and coconut. S1/Ep8 | Mon, Oct 13, 7:30 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood meets up with Spanish celebrity chef and his friend, Omar Allibhoy, in Madrid. He shows Paul traditional choux pastry treats filled with sweet cream. S1/Ep7 | Mon, Oct 13, 7:00 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | In Copenhagen, Paul Hollywood meets local baker and celebrity - Mette Blomsterberg. She shows him how to bake Kranskake - a delicious almond cookie tower. S1/Ep6 | Fri, Oct 10, 3:30 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Baker Paul Hollywood is in Napes, the home of pizza. He discovers Neapolitan rum baba and the multi-layered sfogliatelle - filled with fresh fruit and cream. S1/Ep5 | Fri, Oct 10, 3:00 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | In Copenhagen, Paul Hollywood meets local baker and celebrity - Mette Blomsterberg. She shows him how to bake Kranskake - a delicious almond cookie tower. S1/Ep6 | Fri, Oct 10, 7:30 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | Baker Paul Hollywood is in Napes, the home of pizza. He discovers Neapolitan rum baba and the multi-layered sfogliatelle - filled with fresh fruit and cream. S1/Ep5 | Fri, Oct 10, 7:00 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | Baker Paul Hollywood braves the freezing temperatures of St. Petersburg to sample layered honey cake and vatrushka - a delicate curd tart. S1/Ep4 | Thu, Oct 9, 3:30 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is at London's historic Clivedon House Hotel to serve up his perfect afternoon tea. He bakes light scones, tempting sandwiches and tiny beautiful cakes. S1/Ep3 | Thu, Oct 9, 3:00 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Paris to see how the classic croissant and French baguette are made. He also transforms the classic Âeclair into a choux Eiffel Tower. S1/Ep2 | Wed, Oct 8, 3:30 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in New York to discover how doughnuts have been recreated using innovative flavours. Plus, he meets Jim Lahey, who's invented a new way of baking bread. S1/Ep1 | Wed, Oct 8, 3:00 pm | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Paris to see how the classic croissant and French baguette are made. He also transforms the classic Âeclair into a choux Eiffel Tower. S1/Ep2 | Wed, Oct 8, 7:30 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in New York to discover how doughnuts have been recreated using innovative flavours. Plus, he meets Jim Lahey, who's invented a new way of baking bread. S1/Ep1 | Wed, Oct 8, 7:00 am | Food Network | 30 mins |
| Paul Hollywood City Bakes | Paul Hollywood gets a tour around Cape Town by Siba Mtongana. Plus, he bakes two Afrikaans classic with a British twist - Earl Grey milk tart and BBQ meat pasties. S2/Ep10 | Mon, Sept 15, 6:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood gets a tour around Cape Town by Siba Mtongana. Plus, he bakes two Afrikaans classic with a British twist - Earl Grey milk tart and BBQ meat pasties. S2/Ep10 | Fri, Sept 12, 10:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Bergen to learn more about Norwegian baking. He meets a local family who teach him how to bake traditional national treats and creates his own version. S2/Ep8 | Mon, Aug 4, 6:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood is in Bergen to learn more about Norwegian baking. He meets a local family who teach him how to bake traditional national treats and creates his own version. S2/Ep8 | Fri, Aug 1, 10:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul is in San Francisco, home to one of America's most iconic breads - sourdough. Plus, Paul visits a focaccia bakery and makes a savoury bread and butter pudding. S2/Ep7 | Mon, Jul 28, 1:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul is in San Francisco, home to one of America's most iconic breads - sourdough. Plus, Paul visits a focaccia bakery and makes a savoury bread and butter pudding. S2/Ep7 | Mon, Jul 28, 6:00 am | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul is in San Francisco, home to one of America's most iconic breads - sourdough. Plus, Paul visits a focaccia bakery and makes a savoury bread and butter pudding. S2/Ep7 | Fri, Jul 25, 10:00 pm | Food Network | 60 mins |
| Paul Hollywood City Bakes | Paul Hollywood's in Iceland's capital city, Reykjavik. He bakes with volcanic geothermal energy and meets food writer Eva Laufey, who introduces him to traditional baking. S2/Ep6 | Mon, Jul 21, 6:00 am | Food Network | 60 mins |