Tom Kerridge Secrets Of...

  

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Tom Kerridge Secrets Of......The Pub Kitchen. Tom reveals how his training in French-style cookery has influenced the pub's kitchen and menu. He makes clafoutis, cassoulet and frangipane tart. S2/Ep6Sun, Jul 6, 12:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom showcases pairs of ingredients that work in harmony. There's turbot with hollandaise, cheese and onion scones and a toffee apple crumble cake. S2/Ep5Sun, Jul 6, 12:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom reveals how his training in French-style cookery has influenced the pub's kitchen and menu. He makes clafoutis, cassoulet and frangipane tart. S2/Ep6Sat, Jul 5, 7:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom showcases pairs of ingredients that work in harmony. There's turbot with hollandaise, cheese and onion scones and a toffee apple crumble cake. S2/Ep5Sat, Jul 5, 7:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom reveals how his training in French-style cookery has influenced the pub's kitchen and menu. He makes clafoutis, cassoulet and frangipane tart. S2/Ep6Thu, Jul 3, 10:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom showcases pairs of ingredients that work in harmony. There's turbot with hollandaise, cheese and onion scones and a toffee apple crumble cake. S2/Ep5Thu, Jul 3, 10:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom reveals how his training in French-style cookery has influenced the pub's kitchen and menu. He makes clafoutis, cassoulet and frangipane tart. S2/Ep6Tue, Jul 1, 1:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom showcases pairs of ingredients that work in harmony. There's turbot with hollandaise, cheese and onion scones and a toffee apple crumble cake. S2/Ep5Tue, Jul 1, 1:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom reveals how his training in French-style cookery has influenced the pub's kitchen and menu. He makes clafoutis, cassoulet and frangipane tart. S2/Ep6Tue, Jul 1, 6:30 amFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom showcases pairs of ingredients that work in harmony. There's turbot with hollandaise, cheese and onion scones and a toffee apple crumble cake. S2/Ep5Tue, Jul 1, 6:00 amFood Network30 mins
New: Tom Kerridge Secrets Of......The Pub Kitchen. Tom reveals how his training in French-style cookery has influenced the pub's kitchen and menu. He makes clafoutis, cassoulet and frangipane tart. S2/Ep6Mon, Jun 30, 9:30 pmFood Network30 mins
New: Tom Kerridge Secrets Of......The Pub Kitchen. Tom showcases pairs of ingredients that work in harmony. There's turbot with hollandaise, cheese and onion scones and a toffee apple crumble cake. S2/Ep5Mon, Jun 30, 9:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. The pub's intense cleaning routine is revealed. Plus, the chefs cook an amazing chilli con carne with slow-cooked venison, rice cream and chocolate. S2/Ep4Sun, Jun 29, 12:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom serves up delicious pub dishes influenced by America. The menu includes lemon meringue pie, 'dirty' mac and cheese and Caesar salad. S2/Ep3Sun, Jun 29, 12:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. The pub's intense cleaning routine is revealed. Plus, the chefs cook an amazing chilli con carne with slow-cooked venison, rice cream and chocolate. S2/Ep4Sat, Jun 28, 7:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom serves up delicious pub dishes influenced by America. The menu includes lemon meringue pie, 'dirty' mac and cheese and Caesar salad. S2/Ep3Sat, Jun 28, 7:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. The pub's intense cleaning routine is revealed. Plus, the chefs cook an amazing chilli con carne with slow-cooked venison, rice cream and chocolate. S2/Ep4Thu, Jun 26, 10:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom serves up delicious pub dishes influenced by America. The menu includes lemon meringue pie, 'dirty' mac and cheese and Caesar salad. S2/Ep3Thu, Jun 26, 10:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. The pub's intense cleaning routine is revealed. Plus, the chefs cook an amazing chilli con carne with slow-cooked venison, rice cream and chocolate. S2/Ep4Tue, Jun 24, 1:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom serves up delicious pub dishes influenced by America. The menu includes lemon meringue pie, 'dirty' mac and cheese and Caesar salad. S2/Ep3Tue, Jun 24, 1:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. The pub's intense cleaning routine is revealed. Plus, the chefs cook an amazing chilli con carne with slow-cooked venison, rice cream and chocolate. S2/Ep4Tue, Jun 24, 6:30 amFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom serves up delicious pub dishes influenced by America. The menu includes lemon meringue pie, 'dirty' mac and cheese and Caesar salad. S2/Ep3Tue, Jun 24, 6:00 amFood Network30 mins
New: Tom Kerridge Secrets Of......The Pub Kitchen. The pub's intense cleaning routine is revealed. Plus, the chefs cook an amazing chilli con carne with slow-cooked venison, rice cream and chocolate. S2/Ep4Mon, Jun 23, 9:30 pmFood Network30 mins
New: Tom Kerridge Secrets Of......The Pub Kitchen. Tom serves up delicious pub dishes influenced by America. The menu includes lemon meringue pie, 'dirty' mac and cheese and Caesar salad. S2/Ep3Mon, Jun 23, 9:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. There's a trip down memory lane for Tom and his team as they celebrate the pub's 10th anniversary. They make a dish inspired by his childhood. S2/Ep2Tue, Jun 17, 1:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. At Tom's Michelin-starred pub, the team prepare a special dish of rotisserie beef with mushroom tart and walnut ketchup, and a luxurious rice pudding. S2/Ep1Tue, Jun 17, 1:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. There's a trip down memory lane for Tom and his team as they celebrate the pub's 10th anniversary. They make a dish inspired by his childhood. S2/Ep2Tue, Jun 17, 6:30 amFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. At Tom's Michelin-starred pub, the team prepare a special dish of rotisserie beef with mushroom tart and walnut ketchup, and a luxurious rice pudding. S2/Ep1Tue, Jun 17, 6:00 amFood Network30 mins
New: Tom Kerridge Secrets Of......The Pub Kitchen. There's a trip down memory lane for Tom and his team as they celebrate the pub's 10th anniversary. They make a dish inspired by his childhood. S2/Ep2Mon, Jun 16, 9:30 pmFood Network30 mins
New: Tom Kerridge Secrets Of......The Pub Kitchen. At Tom's Michelin-starred pub, the team prepare a special dish of rotisserie beef with mushroom tart and walnut ketchup, and a luxurious rice pudding. S2/Ep1Mon, Jun 16, 9:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Ingredients take centre stage as Tom reveals one of the more unusual dishes on his pub menu: a luxurious oyster mushroom risotto without any rice. S1/Ep8Mon, Jun 16, 12:30 amFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. It's all about bold flavours as Tom and his team share the secrets behind a favourite starter: salt cod scotch egg with red pepper puree and chorizo. S1/Ep7Mon, Jun 16, 12:00 amFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom shares the secrets of one of the pub's favourite desserts: treacle tart. He reveals his sophisticated techniques to impress their guests. S1/Ep6Sun, Jun 15, 11:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. In Tom's kitchen, teamwork is the key to success. The lunch menu includes roast pork and cauliflower cheese dish, and baked pears with peanut brittle. S1/Ep5Sun, Jun 15, 11:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom and his pub chefs craft dishes that look as stunning as they taste. He shares the secrets behind his signature starter dish, duck liver parfait. S1/Ep4Sun, Jun 15, 10:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom creates classic 'double acts' with two key ingredients. On the menu are fish and chips, steak and ale pie and bread and butter pudding. S1/Ep3Sun, Jun 15, 10:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom shares his love for the heat of the pub kitchen. Rotisserie beetroot, blowtorched mackerel and a flambÂeed brandy sauce are all on the menu. S1/Ep10Sat, Jun 14, 7:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom serves up generous helpings of delicious nostalgia. Jam roly poly, chicken Kiev and deep-fried whitebait with Marie Rose sauce are on the menu. S1/Ep9Sat, Jun 14, 7:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Ingredients take centre stage as Tom reveals one of the more unusual dishes on his pub menu: a luxurious oyster mushroom risotto without any rice. S1/Ep8Sat, Jun 14, 6:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. It's all about bold flavours as Tom and his team share the secrets behind a favourite starter: salt cod scotch egg with red pepper puree and chorizo. S1/Ep7Sat, Jun 14, 6:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom shares the secrets of one of the pub's favourite desserts: treacle tart. He reveals his sophisticated techniques to impress their guests. S1/Ep6Sat, Jun 14, 5:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. In Tom's kitchen, teamwork is the key to success. The lunch menu includes roast pork and cauliflower cheese dish, and baked pears with peanut brittle. S1/Ep5Sat, Jun 14, 5:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom and his pub chefs craft dishes that look as stunning as they taste. He shares the secrets behind his signature starter dish, duck liver parfait. S1/Ep4Sat, Jun 14, 4:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom creates classic 'double acts' with two key ingredients. On the menu are fish and chips, steak and ale pie and bread and butter pudding. S1/Ep3Sat, Jun 14, 4:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom puts a spotlight on some fresh ingredients. Tom and his team debut a new sea bass dish and a delicious starter of courgettes and goat's cheese. S1/Ep2Sat, Jun 14, 3:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. At his Michelin-starred pub, the Coach, Tom and his head chef Sarah reveal the secrets behind the famous Coach Burger, a tasty towering construction. S1/Ep1Sat, Jun 14, 3:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom shares his love for the heat of the pub kitchen. Rotisserie beetroot, blowtorched mackerel and a flambÂeed brandy sauce are all on the menu. S1/Ep10Sat, Apr 19, 8:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom serves up generous helpings of delicious nostalgia. Jam roly poly, chicken Kiev and deep-fried whitebait with Marie Rose sauce are on the menu. S1/Ep9Sat, Apr 19, 8:00 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. It's all about bold flavours as Tom and his team share the secrets behind a favourite starter: salt cod scotch egg with red pepper puree and chorizo. S1/Ep7Sat, Apr 19, 7:30 pmFood Network30 mins
Tom Kerridge Secrets Of......The Pub Kitchen. Tom shares the secrets of one of the pub's favourite desserts: treacle tart. He reveals his sophisticated techniques to impress their guests. S1/Ep6Sat, Apr 19, 7:00 pmFood Network30 mins