Dermot begins his Irish food tour in the Glens of Antrim, getting hands-on at a traditional farm and dining like a king at Glenarm Castle with chef Paula McIntyre. [S] S2 Ep1
Dermot heads to Ballycastle, gateway of the Glens, where he discovers the magic of baking with Irish blueberries and a family farm changing perceptions of rose veal. [S] S2 Ep2
Dermot heads to Ballycastle, gateway of the Glens, where he discovers the magic of baking with Irish blueberries and a family farm changing perceptions of rose veal. [S] S2 Ep2
Dermot begins his Irish food tour in the Glens of Antrim, getting hands-on at a traditional farm and dining like a king at Glenarm Castle with chef Paula McIntyre. [S] S2 Ep1