Food Unwrapped
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Tuesday 18 March 2025 03:25 - 03:55 (30 mins)
How can there be so many tomatoes in a tomato ketchup bottle? When did oysters go from Victorian bar snack to luxury food? Plus: the truth about medium vs large eggs. (S18 Ep3) [AD,S]
Mentioned: British, Solent, Italian, Earlier, Charlotte, Linda, Richard, Kelly, Time, Jacob, Italy, British Egg, Ready, Morning, Susie, Victorian, Black, Britain
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