Food Unwrapped
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Sunday 11 May 2025 03:20 - 03:50 (30 mins)
How do crumpets get their holes? How come baby food has such a long shelf life? And why is mascarpone more expensive than other soft cheeses? (S13 Ep2/6) [AD,S]
Mentioned: Matt, Guka, Jim, Lifted, Pierre, Angelo, Cream, Italian Alps, Ciao, Mariana, Milan, Morning, Yorkshire, Mascarpone, Italiano, Italian
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