European settlers started to cultivate cranberries in Massachusetts in 1816 and the berry remains an integral part of the Bay State's cultural and culinary landscape today. (Ep13)
Cheese & Beer in Wisconsin: Wisconsin is known for its cheese - and its beer. Both serve as a guide to how German and Swiss immigrants shaped the culture of Wisconsin we enjoy today. (Ep12)
Capri Cafaro joins a pheasant hunt and discovers South Dakotans' love for the state bird. She also samples a famous pheasant sandwich that can trace its origins back to World War II.