Home Cooked Ready Meals: James Martin shares clever shortcuts from the comfort of his own kitchen, and makes nutritious homemade ready meals in minutes. [S,AD]
Friday Night Suppers: James Martin shares the recipes he cooks at home. He serves up a unique pizza and some fast-food mussels for a relaxed supper with friends. [S,AD]
Holiday Favourites: James Martin explores every aspect of home cooking, starting with the traditional tastes and flavours of his childhood holidays in the UK. [S,AD]
Home Cooked Ready Meals: James Martin shares clever shortcuts from the comfort of his own kitchen, and makes nutritious homemade ready meals in minutes. [S,AD]
Holiday Favourites: James Martin explores every aspect of home cooking, starting with the traditional tastes and flavours of his childhood holidays in the UK. [S,AD]
Hearty and Wholesome: James Martin shares the recipes he cooks at home. Here, he rustles up some warming winter food in his kitchen at home in Hampshire. [S,AD]
Herbs and Spices: James Martin shares the recipes he cooks at home. This time, dishes which use the fragrant aromas of basil, lavender and Indian spices. [S,AD]
Slow Cooking: James Martin shares the recipes he cooks at home. James creates some delicious slow-cooked treats that are well worth waiting for. [S,AD]
A Taste of Adventure: James Martin shares the recipes he cooks at home. From his kitchen at home in Hampshire, James takes us on a culinary adventure. [S,AD]
Veg Patch Dinners: James Martin shares the recipes he cooks at home. James sparks up a barbecue which makes great use of his own vegetable garden. [S,AD]
Family Favourites: James Martin shares home recipes. Inspired by his own 1970s family favourites, James brings a swiss roll and a prawn cocktail bang up to date. [S,AD]
Luxury Leftovers: James Martin shares the recipes he cooks at home. Here, he makes delicious meals with leftover food that taste even better the second time around. [S,AD]
Crowd Pleasers: James Martin shares some home cooking wisdom. With a crowd coming over to his house for lunch, he makes some showstopping dishes guaranteed to impress. [S,AD]
Quick and Easy: After a long day at work, James Martin creates rapid recipes in his kitchen at home that are deceptively decadent and packed with rich flavours. [S,AD]
Party Food: James Martin creates party food from his kitchen in Hampshire. These clever dishes free him up to join in the fun and keep guests coming back for more. [S,AD]
Two from One: James creates two dishes from the same ingredients, one for kids and one for adults. These recipes can put a stop to arguments at dinnertime. [S,AD]
Home Cooked Ready Meals: James Martin shares clever shortcuts from the comfort of his own kitchen, and makes nutritious homemade ready meals in minutes. [S,AD]
Holiday Favourites: James Martin explores every aspect of home cooking, starting with the traditional tastes and flavours of his childhood holidays in the UK. [S,AD]
Friday Night Suppers: James Martin shares the recipes he cooks at home. He serves up a unique pizza and some fast-food mussels for a relaxed supper with friends. [S,AD]
Sunday Brunch: James Martin shares the recipes he cooks at home. Here, he prepares for a lazy Sunday with homemade buttery croissants and a classic asparagus brunch. [S,AD]
Hearty and Wholesome: James Martin shares the recipes he cooks at home. Here, he rustles up some warming winter food in his kitchen at home in Hampshire. [S,AD]
Herbs and Spices: James Martin shares the recipes he cooks at home. This time, dishes which use the fragrant aromas of basil, lavender and Indian spices. [S,AD]
Slow Cooking: James Martin shares the recipes he cooks at home. James creates some delicious slow-cooked treats that are well worth waiting for. [S,AD]
A Taste of Adventure: James Martin shares the recipes he cooks at home. From his kitchen at home in Hampshire, James takes us on a culinary adventure. [S,AD]
Veg Patch Dinners: James Martin shares the recipes he cooks at home. James sparks up a barbecue which makes great use of his own vegetable garden. [S,AD]
Family Favourites: James Martin shares home recipes. Inspired by his own 1970s family favourites, James brings a swiss roll and a prawn cocktail bang up to date. [S,AD]
Luxury Leftovers: James Martin shares the recipes he cooks at home. Here, he makes delicious meals with leftover food that taste even better the second time around. [S,AD]
Crowd Pleasers: James Martin shares some home cooking wisdom. With a crowd coming over to his house for lunch, he makes some showstopping dishes guaranteed to impress. [S,AD]
Quick and Easy: After a long day at work, James Martin creates rapid recipes in his kitchen at home that are deceptively decadent and packed with rich flavours. [S,AD]
Party Food: James Martin creates party food from his kitchen in Hampshire. These clever dishes free him up to join in the fun and keep guests coming back for more. [S,AD]
Two from One: James creates two dishes from the same ingredients, one for kids and one for adults. These recipes can put a stop to arguments at dinnertime. [S,AD]
Home Cooked Ready Meals: James Martin shares clever shortcuts from the comfort of his own kitchen, and makes nutritious homemade ready meals in minutes. [S,AD]
Holiday Favourites: James Martin explores every aspect of home cooking, starting with the traditional tastes and flavours of his childhood holidays in the UK. [S,AD]
Sunday Brunch: James Martin shares the recipes he cooks at home. Here, he prepares for a lazy Sunday with homemade buttery croissants and a classic asparagus brunch. [S,AD]
Hearty and Wholesome: James Martin shares the recipes he cooks at home. Here, he rustles up some warming winter food in his kitchen at home in Hampshire. [S,AD]
Herbs and Spices: James Martin shares the recipes he cooks at home. This time, dishes which use the fragrant aromas of basil, lavender and Indian spices. [S,AD]
Slow Cooking: James Martin shares the recipes he cooks at home. James creates some delicious slow-cooked treats that are well worth waiting for. [S,AD]
A Taste of Adventure: James Martin shares the recipes he cooks at home. From his kitchen at home in Hampshire, James takes us on a culinary adventure. [S,AD]
Veg Patch Dinners: James Martin shares the recipes he cooks at home. James sparks up a barbecue which makes great use of his own vegetable garden. [S,AD]
Family Favourites: James Martin shares home recipes. Inspired by his own 1970s family favourites, James brings a swiss roll and a prawn cocktail bang up to date. [S,AD]
Luxury Leftovers: James Martin shares the recipes he cooks at home. Here, he makes delicious meals with leftover food that taste even better the second time around. [S,AD]
Crowd Pleasers: James Martin shares some home cooking wisdom. With a crowd coming over to his house for lunch, he makes some showstopping dishes guaranteed to impress. [S,AD]
Quick and Easy: After a long day at work, James Martin creates rapid recipes in his kitchen at home that are deceptively decadent and packed with rich flavours. [S,AD]
Party Food: James Martin creates party food from his kitchen in Hampshire. These clever dishes free him up to join in the fun and keep guests coming back for more. [S,AD]
Two from One: James creates two dishes from the same ingredients, one for kids and one for adults. These recipes can put a stop to arguments at dinnertime. [S,AD]
Home Cooked Ready Meals: James Martin shares clever shortcuts from the comfort of his own kitchen, and makes nutritious homemade ready meals in minutes. [S,AD]
Holiday Favourites: James Martin explores every aspect of home cooking, starting with the traditional tastes and flavours of his childhood holidays in the UK. [S,AD]
Friday Night Suppers: James Martin shares the recipes he cooks at home. He serves up a unique pizza and some fast-food mussels for a relaxed supper with friends. [S,AD]
Sunday Brunch: James Martin shares the recipes he cooks at home. Here, he prepares for a lazy Sunday with homemade buttery croissants and a classic asparagus brunch. [S,AD]
Hearty and Wholesome: James Martin shares the recipes he cooks at home. Here, he rustles up some warming winter food in his kitchen at home in Hampshire. [S,AD]